Drank with Joe and Melissa — 3 months ago
Nice light and favorful-Auggie, Lloyd, Marko etc. — 6 months ago
Balsamic notes with a trace of mint. Barely medium weight with a soft fleshy palate - red cherries, spice and sweet herbs. This palate reflects the fact that 2013 was a good to very good vintage in Barolo. Great length at the finish. The first of 3 from my cellar. — 4 months ago
Village tavern. Very good. — 6 months ago
This is dangerously good. The peach and pear flavors are vibrant and just mesmerizing, and it has a nice minerality and good acidity that help balance the flavors out. If you don’t watch yourself, this bottle will be empty in a flash. This is just what I needed to remind me that summer is around the corner, and soon this New England winter will be a distant memory. — 3 months ago

A fine Barolo from La Morra, with Curly, Garcias and Leone. 90 euros, — 9 months ago
Michael Dierberg
Tasted in a flight of 2006s, it was hard to choose between this one at the Roche. Both great! — 19 days ago