Melody Schoenemann

9.1

Slightly sweet, but very light. A good summer wine and would pair well with fish or chicken. — 2 months ago

Ely Cohn

9.2

Firecracker strawberry with a slippery slide: quiet to bold.

Humming strawberries, white pepper, and thyme, then something spicier, deeper, candied, rich & savory. — 9 months ago

Stefan Dolhain

9.0

2016 vintage. This estate was bought by Amélie Osmond and Victor Mischler in 2015, so this should be their very first vintage in full control. A very good start for these neophytes with this blend of 75% Merlot, 16% Cabernet Sauvignon and 9% Cabernet Franc that displays ripe cherry fruit, spices and some smokiness. It has good concentration and a serious ripe tannin structure, balanced acidity and good length. Provides a lot of drinking pleasure now, but should age well and gain additional complexity. Very good value at just under 10 euros. — 3 years ago

Mark Rosse

9.2

Earthy and funky. Big and bold — 3 months ago

David T

Independent Sommelier/Wine Educator

9.1

First time having this cuvée.

@delectable This is the Louis Latour.

Rides the fence well of reductive & oxidative. — 9 months ago

Julian Lee

9.0

Fruity and honey. Goes well with seafood and risotto — 2 years ago

John H Duncan

9.2

In a dumb phase. Delicious and feminine turned earthy and funky. Best of both worlds! — 4 years ago

Olivia Carrick

9.7

From Lidl. We both love this wine. Pear and honey and minerally — 5 months ago

Timothy Lynch

9.3

Yet another overachieving ‘22 Provence rosé; very satisfying after recent Provence vintages produced a cloying totty fruity pop. White flowers with a pinch of pepper greets you on the first swill. There’s some nice pineapple juice in the middle palate that takes you unexpectedly to a dry finish. This is good stuff and certainly worth a try. — 9 months ago

Kyle Zeman

9.3

Very rich, intense flavor — 3 years ago