Britnee Mitchell

10

Current favorite — 5 months ago

Matt Waring

9.1

Had heard this was ready to drink with a good decant, but it stayed somewhat closed all of day 1. Day 2 it returned with a vengeance and an ample bouquet of cassis, currant, graphite, and spice box. Will be even lovelier eventually. — 2 years ago

Nicky Sampogna

9.1

Back. With a fruitful vengeance. — 7 years ago

Alicia Cypress

9.2

What all California Syrah should taste like. Chalky earth comes through with a vengeance. — 9 years ago

Olivius Maximus

9.6

Jammy fruit forward jihad bomb combined with purple octopus ink color, elegant ripeness, legs like Cindy Crawford, and stinky Pepé Le Pew perfume aromatics. This bottle possessed me with the vengeance of the exorcist. — 10 years ago

David Monaghan

10

This is water.. The Baroness has benched me no juice for three weeks.. The water was lovely ZZZZZ.. However the baroness and Baroness senior enjoyed a lovely Bordeaux superior.... I'll be back and by Bacchus I will return with juice vengeance .... — 10 years ago

with Baroness

John Schlechter

9.6

2009 vintage - huge cuts through any food dish with a vengeance great fruit earthy can possibly age forever — 11 years ago

Karen Tripson

9.1

Happy thanksgiving 2025 — 7 months ago

Marta Jackowska

9.7

Unbeatable location and excellent wine list, this one jumped off the page at us. Not surprising as it was our wine of the year in 2022. It’s back with a vengeance in 2024, into the #1 spot again. Smooth, almost creamy, with classic dark fruits (cherry), dark chocolate and earthy, leathery finish. Perfect with our Chateaubriand 👌🏼 — 2 years ago

with Neville

Diane Kessler

9.1

At first, painfully tannic. Decanted for about 4 hours and it became a little softer while maintaining the beautiful aromatics, and lessening the attack of the medicinal cherry. On the finish are florals and leather with tannins returning with a vengeance. It may be hard to tell, but I loved it. — 9 years ago

Matthew Davison

9.8

Opens up with dust and stewed fruit (but not yet "prune-y") and hints of spice. In the mouth, dark and broody. With that dust and spice coming back with a vengeance on the finish. Mouth-dryingly tannic still and yet oh-so-velvety-smooth! — 9 years ago

with Theresa, Nicholas and 1 other

Stephen Becker

9.0

A dusty Clint Eastwood rides a horse made of cranberry Jolly Ranchers into a pink sunset, following a stagecoach trail, squinting towards a future full of vengeance. — 10 years ago

BrixChick Liza

9.5

In Rueda this tastes even better "lime honeysuckle@Hungarian Wine Back With A Vengeance acidity green notes in flavors and lemony finish — 11 years ago

Karen Tripson

9.1

The label is dramatic art. The back of the bottle had the I’d. — a year ago

Peter Heidt

9.1

...this is fragrant rich grappie goodness in a bottle. Austin Hope with an edge... Paired my fusilli Bolagnese perfectly... — 6 years ago

Raquel Velho

9.5

I’ve always been a big Lambrusco fan, and at times that set me at odds with some friends who would find Lambrusco too sweet or too frizzy (read Fanta-like). I feel like this wine is my vengeance. Gorgeous, dry Lambrusco, feels like you’re biting into a plum but without the sugar. Am buying two to keep! — 6 years ago

Michelle Carchedi

9.2

I am back, with a vengeance! Delicious #gaja, #gajawines #rennina #brunello#italianwines #redwine — 9 years ago

Alex Tso

9.2

A bit flat on opening. Mouthfeel is great with up front fruit but not too much tannins. On day 2 it came with a vengeance with lots Of character and varying mid palate for a better dryer finish. — 10 years ago

L.J. Hollins

9.6

Blanched almond, candied lemon zest, white peach confit, and beeswax outer layer suggest a sense of stability and maturity garnered through age and experience. All the while, brooding beneath, rage-filled, aggressive, saber-sharp acidity plots vengeance and destruction. I'll call this one; "The Fifth Year Divorcé" — 11 years ago

jerod peitsmeyer

9.5

frappato with a vengeance. — 12 years ago