Louis Martin

9.1

Light enough to pair with a seafood pasta dish but creamy enough to pair with a heavier meat sauce dish, dry, strong tannins, cherry aroma and earthy finish. Still a bit young, could use a few more years (not as rich as the 2013 we had a few years ago). — 14 days ago

David Peifer

8.9

Powdery that turns to creamy and quickly leaves cherry with a nice dry finish. Dark in color and complex in taste. Slight brine with an astringent aftertaste — 5 days ago

Douglas Braun

9.0

2022-Vintage - out of a magnum-creamy strawberry, medium plus acidity, medium minus body — 24 days ago

with Mark

Ericsson

9.6

Such a special Champagne, one of my favorites among rosés.

I try to remember every vintage I taste. They’re always exceptional: strawberry skin, brioche, beautifully structured with a fine mousse, layered and precise.

Tonight, there’s a new note I just picked up, blood orange, and I’m completely into it. — 9 days ago

Neil Valenzuela

9.4

Deep pink color. Aromas of pomegranate, lychee and grapefruit. Red fruits on the palate, tropical fruits, grapefruit and floral finish. Superb!

🏅93 Points - Wine Spectator
🏅93 Points - James Suckling — 22 days ago

Walter Fahr

8.9

A richer Provence Rose than most. Light salmon color with lower acidity than most Roses from the region. Crisp. Drank in December 2025. — a month ago

Brandon Boesch

9.4

Beautiful wine. Apples, berries, cherries. A lot of acidity some sea salt. Long finish more red apple. Happy new year! — 4 days ago

Steve S.

9.1

Enjoyed this bottle on NYE. did not disappoint. Interesting subtle tangerine tastes lingered on the tongue that I’d forgotten about. This one n/v was bottled in early 2022. Been in my possession about 2 years. — 4 days ago

Pierre Jotterand

9.0

Great value for money rose — 5 days ago

Tegan Marriott

8.9

Santa Barbara highlands radiance in a glass! Yo, I'll pretend I'm rolling through da Wine Ghetto! — a month ago