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Tre Fili

Lupo Meraviglia

Tecnica del Salasso Tre di Tre Negroamaro Blend 2022

Doug Powers
9.0

[Aglianico, Negroamaro, Primitivo] Tobacco, allspice and black fruits, ripe but hot heavy, good acidity and balance, great drinker and solid bargain. — 22 days ago

Jim Powers
with Jim
Scott@Mister, ESF and 3 others liked this

Vietti

Tre Vigne Barbera d'Alba 2020

joy horn
8.9

Bought at Pine Orchard 3/23, $22. Very full bodied. Rich flavors, subtle tannins. — 6 months ago

McPherson Cellars

Tre Colore Texas Carignan Mourvèdre Viognier 2022

Jeremiah Diaz
9.1

Medium purple in color; raspberries, cherries, and dried herbs on the nose; low acidity; medium minus tannins; tastes like tart cherry jolly ranchers, raspberry sauce, and black tea with a long fruity finish. There may be a little residual sugar in this wine, but it's still very good. It's easy drinking for anyone that likes sour candies. It could use a little more acidity. Nellie doesn't like it because it's sour. I love it. — 9 months ago

Nellie Bauman
with Nellie

Vietti

Tre Vigne Dolcetto d'Alba 2023

Joe Rego
9.0

Nicely tannic. Www.dallaterra.com — 2 months ago

Poderi Aldo Conterno

Conca Tre Pile Barbera d'Alba 2020

Casey Curbow
9.2

Serious length and dimension and enjoyment — 6 months ago

Tre Monti

Vitalba Albana in Anfora

Mark S.
9.0

Vitalba anfora 75 days sour 22 @6500, Dmar wave, 240407
Deep orange color. Orange peel aroma, honey. Deep Herb and orange peel’s complexity. Slight sweet. Rich, 14.5%. VITALBA Romagna Albana Secco Anfora 22 @6435, Dmar wave, 240413-240511 — 8 months ago

Ca' Rozzeria

Tre Comuni Barolo Nebbiolo 2013

Brandon Boesch
9.5

Tasting great. Tannins are very integrated. Maraschino cherry, dust, dried flowers, some wood paneled tobacco room, more dried flowers, great with Italian sausage and pasta. So glad I purchased these when I did. — 10 months ago

Tom liked this

Vietti

Tre Vigne Barbera d'Asti 2022

Shelby Johnson
8.9

Great pizza wine. Juicy red fruit. — 3 months ago

Brancaia

Tre Toscana Sangiovese Blend 2022

Tom Jenkins
9.0

3 estates and blends of Sangiovese, Merlot & Cab. So smooth and beautiful; light in color — 5 months ago

Broccardo

I Tre Pais Barolo Nebbiolo 2016

Daniel Ciolek
9.0

Tasted over 2 days. Not much different after a couple hours of air. Solid traditional style Barolo. Much more open then when tried 3 years ago. Shy on the nose with earthy dark fruit, truffle, leather which were also predominant on the palate along with undergrowth, tobacco, and balsamic. Balanced acidity and soft yet expanding tannins. Finish is long with lingering tannins and an explosion of minerals. This is a hearty rather than a fruity Barolo. — 9 months ago