Tam Chambers

9.4

3.10.26: Retreat wine tasting…. Good intro to Pecchino — 4 days ago

Jakub Kalinowski

9.1

Aromatic, spicy, aetheric
Dried cherries, a hint of wilted flowers, but fresh , juicy, a touch spicy
Beautifully poised on the palate, elegant, must be peaking right now.
Juicy, mellowed tannins, brilliant acidity. Lovely purity and great depth.
Drinking beautifully right now. — a month ago

Robert Ahlstrom

9.0

Ruby brick translucent, well balanced tannins, acidity and minerality, tart cherries and currants, solid montalcino — 4 months ago

Stuart Pollack

9.0

Good Barolo but nothing special. Reasonably priced and a good value at $35. Tastes like Barolo should taste. — 7 days ago

Lisa H

8.9

Village tavern. Very good. — 2 months ago

Stuart Pollack

9.3

Lovely orange wine. Not overwhelming in orange but nicely balanced orange and citrus flavor. — 3 months ago

Peter van den Besselaar

9.1

Vintage 2020 | Top notch Barbera with power as well as elegance, sweet spices in smell — 5 months ago

Doug Powers

9.1

This is what I call an absolutely lovely Italian red is a short, squat bottle, dark purple, deep, rich fruit, really a super drinker with lasagna for dinner (and sub-$15)!! [Aglianico, Negroamaro and Primitivo] — 24 days ago

with Jim

Louis Martin

9.1

Light enough to pair with a seafood pasta dish but creamy enough to pair with a heavier meat sauce dish, dry, strong tannins, cherry aroma and earthy finish. Still a bit young, could use a few more years (not as rich as the 2013 we had a few years ago). — 3 months ago

Rob N

9.8

Herbal red fruit, menthol — 7 months ago