Conrad Green

9.6

From mag. Lovely supple fruit. Tangy marmalade and lemon honey with toasted notes. Mellow and intense with lovely acidity. In a great place — 4 days ago

with BOT, Matt and 1 other

Conrad Green

9.6

Gorgeous. Nutty and great tension. Beautifully complex and refined. Bubbles gentle — 3 months ago

with BOT, Matt and 1 other

Mario Zillner

9.9

Yes.
Its exact composition is a “closely-guarded” family secret, but would assume 60-75% Pinot Noir / 25-40% Chardonnay. 2012 is in a great spot now (+13 years), but it could clearly be set aside for another 5-10+ years to develop even more. Dense, medium+/full-bodied, complex, layered, and simply damn delicious. The SWC will likely always remain my absolute favorite (particularly in strong vintages such as this 2012). Cheers to 2025! — 4 months ago

John Van Trijp

10

Thanks Jonnie for all the great moments! Show them some of your great dishes in Heaven. R.I.P. ❤️ — 17 days ago

Alexandre Czesnat

9.1

Green apple, citrus pear, honey, pineapple, outstanding aromas, vanilla, little butter, well balanced, bold and medium acidity, great wine — 4 months ago

Conrad Green

9.5

In a great place. Sweet edges of soft lemon with some toasty notes and steely minerality. Lovely and complex and delicious. — 4 months ago

with Bex

Mark Mannebach

9.1

Great Champagne to celebrate Mother’s Day! — 3 hours ago

Pinotman /// Andreas

8.9

My go to inexpensive yet great Chard. 13.2% 900 cases produced. Less overt Citrus driven than in the past. 🍋 mostly. Grassy. Perhaps less convincing than previous vintages. Would love to see a little more complexity - but still good for the $. — 3 months ago

Robert Stackowiak

9.4

Great balance. Subtle apple on the palate. Tiny bubbles as you would expect in a premium champagne. December 2024. — 4 months ago

Dave Keatley

9.4

Love this wine. Great minerality and tension. Easy to drink, great acidity and length — 5 months ago