3.0. A passable Marlborough Sauvignon Blanc, but with a somewhat dull taste. On sale for $10.99, regularly $13.99. — 7 months ago
Very good blend for a good cause! Delicious fruit bomb 😊 — 8 months ago
Dauvissat perfection. 2012 Preuses is in an amazing spot, riveting, chiseled, textural and pure with classic Chablisen oyster shell minerality in a tidal wave of spiced orchard fruit, lilies and the slightest nutty edge. It’s incredibly silky on the palate showing killer density without weight. Lasers of racy citrusy acids and a long saline finish round it out. Fabulous showing. — 3 months ago
Green grapes, sweet, light and sour — 7 months ago
Medium lemon colour . Persistent and fine perlage. This is quite restrained at first with lemon oil , toasty baked pastry and oyster shell hints . On the palate this is really quite intense , honied lemon , ginger, toasty yellow fruits , toasted nuts and quite mineral, oyster shell hints. Long and complex on the finish , fresh acidity , intense and complete . Needs a little more time, will show even better in 5 -10 years or so and over the next 10-15 years . — 22 days ago
Great refreshing starter wine — 6 months ago
Again I had this at a friends tasting last Sunday afternoon. No notes taken but I recall more honeyed and mature than Chablis oyster shell characteristics. I should add that Penfolds 1990 707 in the image to the right was exceptional. Drinking at its peak from a good vintage with still some years to go. 97 points for the 707. — 8 months ago
John Howard
Harvest production at Hirsch and Cobb Wineries
@Delectable Wine said it best. — a month ago