Louis Martin

8.9

Nice, crisp extra-brut. Lemon and vanilla. — 2 months ago

Herb Listen

9.3

Bora bora. Cab franc — 3 months ago

Byron Hewett

9.2

Don’t drink this too cold. Once it warms up a bit it has lovely strawberry fruit. The last sip was the best. — 6 months ago

your mom

8.9

Very good. Will buy again — 9 months ago

K Brooks

8.9

Delicious with air fried pork tenderloin, fruity and a little spicy ($14). — 2 months ago

Alex Gordon

9.1

Super dark and rich. Enjoyed it with steak but definitely better for deep winter / rich meats. Also: 15% ABV! — 3 months ago

Jen

9.1

Really nice light, savory, fruity. Very good deal under $100 last 2 bottles at formentos. — 8 months ago

Tom Nguyen

8.9

Very light and pale. Granny Smith and a little spice on the nose. Medium acidity. Not super fruity. No oak apparently. Never had a white Beaujolais before. Good value for about $20. — 2 months ago

Doug Powers

9.3

Floral and dark plum/berry aromas and flavors, solid structure, very good balancing acidity, long, lingering finish, needs more cellaring, Jean-Paul does it again!! — 4 months ago

with Jim

Jan A

9.3

Very impressive base champagne. Deg. March '22 — 9 months ago