Gilbert Van Hassel

9.1

Perfect Summer wine. All red fruit with some rose petals. Emptying our second barbecue magnum. — 13 days ago

Matt Perlman

9.4

Labeled as a Rosato but should be deployed as a light red given the abundance of tart red fruit and earthy tones. Gentle and refreshing introduction to the Cornelissen style — a month ago

Michael Centanni

9.4

Fantastico! Grazie mille Marco! — a month ago

with Clare

Tom Barras

9.3

Savory, fruit and texture driven blend of Etna’s Carricante plus three other local grapes. It displays a clear and bright, light straw yellow appearance backed up by attractive high toned aromatics of citrus and white stone fruits.

On the palate, it is oak-free, medium bodied and nicely balanced with an ample supply of juicy acidity and perfumed fruit that gives the Bianco a long, satisfying finish. Overall, this is an elegant and flavorsome sip-and-savor wine that should appeal to just about anyone.
— 16 days ago

Shengli Hu

9.4

Crushed tomato leaves, tomato skin, tart strawberry, herbal and mint!! Very natural. — a month ago

Neal Ferry

9.0

Very good, maybe excellent — 23 days ago

with TwiLea

Byron Hewett

9.1

This is a beauty. Sour cherry, mineral backbone with herbal savory hints. 11% abv. — 18 days ago

Christine T

9.0

Loved this, good tannins, leathery volcanic action but also nice red fruits with a slight funk

@massarq — 8 days ago

Michael

9.0

Ol reliable — 3 days ago

Andrew Cullimore

9.1

Medium ruby with quite narrow terracotta , garnet rim. Cut herbs , raspberry, dried red cherry , dried rose , slightly smoky note and a basalt , stony hint. On the palate quite rounded and ripe with some red focused sweet sous bois , raspberry coulis and dried herbs , anis , dried herbs . Alcohol does stick out a bit with medium quite rounded sweet tannin , with just balanced acidity . Reasonable anis , black tea and dried herb finish . This is at the end of its drinking window but still showing quite well . Drink now , and I would recommend serving at a relatively cool temperature — 2 months ago