Ten Falls

Seven Falls Cellars

Wahluke Slope Cabernet Sauvignon 2021

Looks like a nice Columbia Valley Cab. Dark color. Heady and dense nose. Maybe a herbal and earthy streak in with the plum sauce on the nose. Flavors are chewy and vicious. Horehound meets berry cobbler and a bit of flint. Plenty bittersweet like a good Cab should be. Has a big style, but holds a bit of elegance as well. Will be great with the grilled steak I’m going to have with it later. A nice find at the grocery outlet 20% off wine sale. — 25 days ago

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Goldeneye (Duckhorn Vineyards)

Ten Degrees Anderson Valley Pinot Noir 2022

Loved Ten Degrees- reminded me of Confluence! Outstanding!! — 2 months ago

Andrew liked this

Jones Family Vineyard

Napa Valley Cabernet Sauvignon 1997

Somm David T
9.4

Happy New Year! 🎉🎊🎈🎆 🧨

1997 Jones Family, the year prior to TRB taking the helm and yet still a fantastic Napa vintage that is singing.

For me, this is classically styled Napa Cabernet. This is still not descending. Has another 5-8 years of good drinking and perhaps beyond.

Showing dark, meaty, dry, velvety tannins. Dark currants-blackberries, black raspberries, black plum skin, raspberries, plum pudding, chocolate mousse/cake, caramel, mocha powder, dark spice, dry top soil, dry, crushed rocks, anise, cinnamon stick, nutmeg, clove, vanillin, used leather, graphite, dry stone, volcanic clay, withering, dark, red, purple flowers, excellent round acidity and a well made, balanced, nicely tensioned, elegant finish that lasts two-minutes and falls onto earth & spice.
— 4 months ago

Shay, Scott@Mister and 16 others liked this

Château Montrose

Saint-Estèphe Cabernet Sauvignon Blend 2014

We think something has changed at Montrose after the departure of Jean Bernard Delmas. Its not a bad wine by any means but the style is modern and extracted. At ten years this ie very drinkable and great quality but does not speak to its terroir as it used to. Hope its just one year… — a month ago

Jose Roberto Palazzoveronique paillardAdriana Pagliano
with Jose, veronique and 1 other
Adriana, Daniel and 10 others liked this
Jay Kline

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The most recent vintage of Montrose I’ve had was the 2000 vintage but I’ve have enough experience with the estate going back to vintages in the 1960’s. If it has changed, that’s borderline criminal.
Alexandre Pagliano

Alexandre Pagliano Premium Badge

We have same experience, pretty much all vintages from 1966 to 2009. This 2014 is a good wine but little resemblance to our experience in so many vintages. We hope its a one off, but we dont really know. To your point if they changed, well its criminal indeed...

R. López de Heredia

Viña Bosconia Reserva Rioja Tempranillo Blend 2013

Tasting notes during visit to the winery where absolutely everything is done in-house by hand; preserving centuries old winemaking traditions. Bosconia is a delicate wine highlighted by persistent tones of red berries and bright acidity with integrated tannins closing with medium but lingering finish.

No stainless steel here. The juice is fermented in old large wooden “tinas,” then transferred to American oak barrels (made in house to lighter toast specifications), underground in their +100 year old cellars for at least a year. After that it is bottled and stored in the same underground cellars and finally released about ten years later. Learning about their curated winemaking process was inspiring.
— 2 months ago

Ted, Paul and 12 others liked this

Sea Smoke

Ten Estate Vineyard Sta. Rita Hills Pinot Noir

We had the 2015 Vintage on 1/3-5/25. Medium bodied. An excellent Pinot Noir. Nice mouthfeel. Black cherry blackberry and Asian spice. Really good — 4 months ago

Stags' Leap Winery

Twelve Falls Red Blend

Great nose. Complex but well balanced. 53% cabernet sauvignon, 30% petit syrah, 9% merlot, 4% petit verdot, 4% malbec. Enjoyed at the castle in Napa. — 7 months ago