Lola Segura

10

Acidic at first, but sweet after a few hours. Really enjoyed how easy it was to drink, the olive flavor after it seats in your mouth and the mineral after taste. Medium body. It went well with cheese and charcuterie, and pizza. — 9 days ago

Rodney Rosser

9.4

White merlot - have you ever had?? — 17 days ago

Alexander Reshetilov

9.1

Биотуалет, цидония, осока, сахарная пудра, карамбола. Классная высокая кислотность, сочно, чисто. Отлично за эти деньги. — 4 days ago

Kayleigh & Soren

9.1

Crisp, funky, fizzy. — 12 days ago

Laia Masip

9.0

Amazing ambiance! 😍 love this place!! 😍 Maison du Moulin — 4 days ago

with Carles

Robin Gerber

Partner Spotlight Brands

9.3

Perfect time to open up this little gem. — 16 days ago

Alan Viader

9.0

Took a solid hour to open up. Green, shy and herbal at first but blossomed into a sexy fresh rose pedal and herbal bouquet, complex mix of garden and wild flowers. Very nice wine if you give it the time to wake up. — 18 days ago

Lyle Fass

Founder Fass Selections

9.4

@Delectable Wine this is the Sauvignon Blanc.

I adore this wine and I think it’s next to cotat/vatan some of the most original and distinctive SB out there. It will also age like Cotat and Vatan. Deep nose. Lemon and mineral. Wonderful purity. Lemon drop and mountain herbs. What a palate. So deep, so mineral. Insane texture and depth. Holy shit. This is profound. Grassy mineral finish that does not quit. — 19 days ago

John Zuzek

9.0

Nice full-bodied Swiss red wine from the Valais region. Cornalin is an interesting red grape, allegedly from Northern Italy origins. Dark fruits dominate, with a distinctive earthiness and some anise on the finish. Very nice. — 19 days ago

Bernard Mangold

9.1

Good balance of acidity and fruit. One of the few Chasselas from Switzerland you can buy in the US. — 3 days ago

with Sarah