Liam Elder

9.2

Blackberry, fruity, easy to sip and drink.. Very pleasant — 6 months ago

Ricardo Bohn Goncalves

9.1

Aniv Adi abr21 — 4 years ago

Dr.Meandor

9.3

Terrific tenderness of close maturity! Elegant, silky, inspiring, soft, gorgeous representative of the style!
100%Saperavi harvested from best plots with controlled yield. Vinified with pigeage. MLF on pulp. Aged 1yr in Caucasian oak.

Dark cherry red, (pale) crimson rim.
Seducing bouquet of purple lilac, violets, huckleberry juice, campfire, prune, light whiff of barnyard, pine forest, blackberry, smoked tkemali plum, leather boots, hibiscus broth, old wood stump, peat, laurel, whiff of gore, black cherry jam, tobacco leaf, basil, curd, iodine, pome churchkhela, cinnamon pie, dried lavender, cappuccino.
Extremely rounded, silky and super-friendly palate. Medium(+) body, perfectly integrated acidity, gentle/polished tannins. Black gooseberry, blackberry, warm oak, blueberry, tobacco, earth, black currant jam, chokeberry jam, touch of milky chocolate.
Smoothly obducing and persistent finish of dried raspberry, black cherry, black currant jam, mocha and some gentle spices.
Paired fillet minion as well as lamb shovel baked with herbs.
93/100 — 4 years ago

Doug Powers

9.0

As someone else noted, a rare bottle of a super rare red grape from Burgundy called “Cesar” (10 hectares in the world) — very dark color, rich, dark fruits, some noticeable structure, this needs 3-5 years aging to settle down, a great “stump your wine friends” wine!! — a year ago

with Jim

Jay Kline

9.3

Presented double-blind. Deep ruby color with a slightly watery rim; medium viscosity. No signs of particles or gas. On the nose, dark fruits, plums, cassis, some bell pepper, dry leaf tobacco, earth and some baking spice indicating the use of some barrique, probably French oak. On the palate, creme de cassis, some gravely earth, and baking spices. Medium plus tannin, medium plus acid. This is a very elegant wine. Beautiful, long, gorgeous finish. Likely a Cabernet Sauvignon-based blend. The wine was balanced and leaning more towards its structure which took me to the Old World, most likely left bank Bordeaux. Given the characteristics, I was thinking Margaux specifically. So that was my call...likely with 20+ years of age since it seems the tannins were integrating quite nicely. Turns out I got the variety and the Old World part right 😅. What a wine! I didn’t know folks were making stuff like this in Sicilia. This could stump anyone without any prior experience. Killer QPR even at $50. — 4 years ago

Angelo Casagrande

9.2

I really love D’Arenberg. Their budget wines- Stump Jumps - are always a good value( though not quite as good the last few years. This one and the Shiraz ( The Footbolt) are always terrific and @20$ I cant really afford the expensive ones but these rock. Medium bodied- not big and jammy- but great fruit and no wood! Finish lingers with some tannic bitterness. Can drink on its own or very food friendly. I had it with grilled burgers. And vintage to vintage, it’s really good! — 5 years ago

Kylie Farinelli

9.8

Incredible wine — 3 years ago

Hugh O'Riordan

9.1

Slightly oxidize. Intriguing flavors. Really opened up in 30 minutes. Got spicy and and fill of zin.! Drink now — 3 years ago

Brian Hearty

9.0

2010. The honey and apple flavors in the wine paired great with a Sour Cream Raisin Pie for dessert! — 4 years ago

Przemek Gonet

9.0

Nice dark red colour. Blackcurrant on nose.
Ripe berries little bit too much acidity then pepper taste in the middle and silky creamy finish — 4 years ago