Michael Greene

9.5

Stunning. Almonds, dried apricots. — 21 days ago

Thijs Hendriks

9.5

Deg 31-10-2017 — 2 months ago

Ron Siegel

9.4

Rich, full bodied & fresh that showed little oxidation — 2 months ago

Severn Goodwin

9.1

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Pauleé Dinner; 2 February 2024 at Lake Ridge Restaurant, Round Lake, NY — 3 months ago

Lee Pitofsky

9.8

2018 Disgorgement is on fire tonight, intensely aromatic and simply unmistakable with its infinite layers of spiced red berry fruit, blood orange and chalky minerals that wrap around the palate, with singular texture, weight and density, giving way to a chiseled, vibrant and incredibly long finale. Just nothing like it. — a month ago

Daniel veit

8.9

Classic Chablis structure , aromas of hazelnut, lemon peel and oyster shell. — 4 months ago

Raul Puga

9.8

Simply stunning 🤩🥂 — 2 months ago

Pooneet K

9.0

Nice but not quite at the level I was hoping. Maybe a bit past its prime? Quite a deep yellow in the glass. Lots of body. Has a bit of a pronounced lanolin quality. Would not have guessed Chablis, doesn’t have the acid or cut. Was hoping it would come together more on day 2 but never quite got to where I was hoping. — 2 months ago

Eliot Hamerman

9.6

Drinking smooth and beautifully — 2 months ago

Serge Mismetti

9.8

Méthode solera depuis millesime 1985 — 2 months ago