Arthur Forman

9.5

GK? Medium to deep gold at 20+ years, slightly viscuous, fruity and moderately sweet but with plenty of refreshing acidity. Elegant summer sipper — 4 months ago

Mary H

9.2

Few bubbles in the glass. Bruised golden apple, golden pear, slightly reductive / sherry-like. Reminded me a lot of the Peter Lauer 1987 Riesling sekt, but with fewer bubbles. An interesting but not crowd-pleasing Champagne. @ Persona, Stockholm — 5 months ago

Alexandre Pagliano

8.9

No specific notes but an excellent blend of Shiraz and Grenache, reasonable octane at 13.5. Really good stuff. — 6 months ago

with Jose, veronique and 1 other

Space

9.3

Выпито 19.02.26 в ресторане Барвиха village с Иваном Б. Прекрасное шардоне 2022 года. — 8 months ago

Gregory Fulchiero

9.2

Well integrated - velvety and fine tannins - fruit still with crispness - dried flowers in the nose. Subtle earth. Outstanding. — 10 months ago

Aaron Tan

9.3

Another amazing wine from MJ’s cellar, and this time a rare bird made by another Selosse disciple. Almost an antithesis of the voluminous and opulent 80’s Krug Grand Cuvee, this was filigreed, precise, and pure. Not austere though, which these descriptors can sometimes allude to. This had concentration and ripeness, yet remains fresh and airy. Ripe citrus fruits balance some oxidative hazelnut and toffee characters, all framed in a deep mineral and acid cut. Perfect aperitif to the evening and a wine I’d like to try again if it weren’t so difficult to come by. — 4 years ago

Alvaro Bustillos

9.6

Precheval troigoss — 4 months ago

Alvaro Bustillos

9.4

Cena granfinale troigoss — 4 months ago

Alvaro Bustillos

9.5

Cata lalo o omakase — 5 months ago

Pooneet K

9.1

Really nice overall, but definitely lost quite a bit from night 1 to 2. Pretty refined but with great earth and body. Has a bit of a rounded crunchy fruit quality in a nice way. Nice pairing with chicken thighs with feta and olives but was probably a better pairing a few years ago. Still nice and always appreciate bize. — 7 months ago

Gilbert Van Hassel

9.5

Outstanding — 9 months ago

Serena Wu

9.2

Notes of plum, earth, soy sauce. I thought tannins were still fairly pronounced but not rough. Lovely pairing with our smoked abalone and black cod….. — 4 years ago

with Brad

John Van Trijp

9.8

Degorg 2016 — 4 years ago

Alvaro Bustillos

9.6

Primera cena troigss — 4 months ago

Conrad Green

9.5

Nutty and toasty on the nose. Plush and expansive in the palate. Great acidity — 5 months ago

Jelle Lars Heijmans

9.7

Disg. 2-10-24 — 5 months ago

Matt Perlman

9.3

Nose of cherries, earth, pine, palate is cool and composed, maybe a bit reserved, distinctly red fruited with ample spice and stemmy grip. Feels like it needs more time but elegant — 8 months ago

Chris MacLean

9.0

Blunted but not without charm — 9 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Mature, lots of fruit, concentration, vines planted in 1985. — 2 years ago

Jun Yamazaki

9.0

Aged and amber color. Really liked the aged taste. Wine transitions to water after some time. — 4 years ago