Kelley Raymond

9.5

Always a crowd pleaser — 6 days ago

Tawnia Beckwith

8.9

Definitely delicious — 2 months ago

Brandon T

9.3

Medium body Pinot. Pomegranate, cherries, and some licorice. Young but opened up after about an hour. — 3 months ago

Mary H

9.2

North-South plantings with less pruning against late-day sun (thinned on the South side). 30% whole cluster grapes. Spice, mushroom, pepper - added structure, tannin and savoriness compared to the Estate Pinot Noir. — 5 months ago

Gina Puente

9.2

Awesome option for everyday table wine. Good balance w fruit resid sugar support — a month ago

Carter White

9.1

So consistent — 2 months ago

Pooneet K

9.1

Very nice to try one of these with some nice age on it. Purchased directly from the winery last year. I believe this was the first harvest after the full set of Pinot plantings were done. Definitely slightly secondary by now, but still very refined with great hints of dark red fruit, excellent linearity and length, and great earthiness with just enough acid. — 4 months ago

Mark Rosse

9.5

This is what I remember about great California Cabs. In my cellar for 25+ years. Popped the cork and left air 2 hours before decanting for another hour. A hint of the coconut marker while first decanting but blew off quickly. Great color and condition. — 2 months ago

AJ Gubser

8.9

Black currants, sweet oaky spices, cigar, coconut cream. Ripe, dark fruits, oaky spice (nutmeg, cinnamon), mild acidity, firm but smooth tannins. Some lingering grape candy.

A nice, affordable steak wine. — 3 months ago

Jason Phillips

9.1

Lighter nose than AV. Smoother than AV with more balanced tannins. Really nice wine but will take the AV version for the price. — 4 months ago

with Max