Full bodied white, a Valais specialty with taste of Linden. Perfect pairing to the rich Chinese Dishes @ China Garden, Zermatt. Tomorrow lockdown of Restaurants starts here too 😩 — 2 months ago
Tassels and loafers — 4 months ago
Oh YES. Dessert wine. — 9 days ago
Sickness. Citrus, tangerine, insane spice, orange rind, matchstick, perfumed like nothing else. Mineral and airy. So beautiful. 9.5 on the nose. Palate is brilliant. Chewy, textured and pure. Amazing purity. Nimble yet textured. So elegant. Love petit arvine. So complex and textured. Long finish. So nimble. Great wine. Terrific grip. Such purity. Could be a 9.5 but needs more density. — 2 months ago
Easy drinking white wine. Very dry and crisp. Green apples. Taste great with oysters. — 4 months ago
VA, dark licorice, allspice, brown sugar, banana, cedar, smoke, veal, dried bay leaf, candied red and black currants. Balanced between medium+ acidity, medium smooth tannins, and fruit concentration. Finished long.... Tasting while watching the excellent documentary Wine and War in which Serge was just chilling... in the warfare — 8 days ago
Étendu les lumières sur l'arbre. Tradition ! — 3 months ago
Good champs w a little woody notes. Good acididi n a little mineralidi. Good not great. — 6 months ago
Adam Beasley
Funky, earthy aromas / flavors with cooked red and black fruit and loads of a wet concrete minerality. Dry - good with food. — 8 hours ago