Conrad Green

9.7

Outrageous. Intense pretty and bright. Lemon curd, orange rind, lifted zesty fruit. Just spectacular — 14 days ago

with Matt and David

Sipping Fine Wine

8.9

Pale straw color with green edges and aromas of citrus and tropical fruits adding floral herb notes. On the palate apricot, peach and pineapple with lemon zest, classic New Zealand SB. Lively acidity and spice complement this wine, well balanced ending on medium finish. — a month ago

GaryWEdwards

9.5

With a short decant , drinking with long finish after a fragrant nose. — 7 days ago

AHF

9.5

Lingering acetone at 26 years. Powerful and elegant dessert wine that goes well with food, too. Drinking well with more upside — 2 days ago

Paul T HB

9.4

This will be a day 2 wine. 1 glass today and it just has that day 2 feeling. — 7 days ago

Mark Osmers

9.1

Consistently excellent Bordeaux-style red blend
(Cabernet Sauvignon, Merlot, Petit Verdot, Malbec, and Cabernet Franc)
Fruit forward cherry, plum, blackberry, with a nice oakey finish
— 15 days ago

Norman

9.3

Rehearsal dinner wine for my nephew. I thought this probably WOTN. — 7 days ago

leon egozi

9.4

NY wine spectator event — 8 days ago

Sipping Fine Wine

9.1

Blend of Cabernet Sauvignon, Merlot and Petit Verdot. This estate owes its name to Connetable Talbot, the English general & governor of the province of Guyenne who was defeated at the famous Battle of Castillon in 1453. Deep Ruby color, with aromas of black fruits, herb, tobacco and earthy notes. On the palate flavors of plums and black currants with cacao and tobacco spice, on a well balanced frame. Fine tight tannins, long finish ending with fruit, earthy spice and cedar character. Nice! — 7 hours ago

Alvaro Bustillos

9.4

Brock thompson jordan john s kevin b — 14 days ago