Based on day 2. I really enjoyed this as it opened up. Great texture with lemon curd, stone fruit, marzipan and lively acidity. So well balanced. — 10 days ago
Vin Rouge Wine Bar - Denver — 3 days ago
Way too early, but what a great wine. Look forward to tasting again in 10+ years — 3 days ago
Dandy, I want more — 11 days ago
Always love this. Tends toward mushroom, earth. Nice fruit on the finish — 18 days ago
Damn, that’s good!
i’ve rated this wine before – this exact vintage – and I gave it lower ratings. I don’t know if this wine is just improving with age or my taste buds are changing, but this is among the top Pinots I’ve ever had. I’m giving it a 9.6 this time around. This is the best that Willamette has to offer. And it’s better than 99% of the other Pinots I’ve tasted. If you like tight pucker-arsed Pinots this is NOT for you. Absolutely luscious! — a day ago
Ed Chin
Tons of red and dark fruit. Mainly cherries and a bit of raspberry and spice. — 10 days ago