Rita Ferriera

Tua Rita

Giusto di Notri Toscana Cabernet Sauvignon Blend 2013

Opened and decanted an hour before tasting. Cedar, toasty oak, brown spices, damp earth, pinches of milk chocolate, coffee and pruney fruit. Still fairly tannic too. Does this wine have sufficient fruit and freshness for the long haul…?
Now, its good, not great.
— 3 days ago

Jan, Thijs and 7 others liked this

Sandhi Wines

Sta. Rita Hills Pinot Noir

100% Pinot Noir sourced from Domaine de la Cote and La Rinconada vineyard in Santa Rita Hills. Aged for 6 months in neutral oak and 4 months in tank. Delicate nose with red fruit and spicy notes (cinnamon). Medium-bodied, elegant, good acidity. Drank it too quickly — 25 days ago

Michiel liked this

Sanford

Sanford & Benedict Vineyard Pinot Noir 2013

Clear red fruit. Redcurrent, a hint of raspberry. Delicious and pretty. Great balance — a month ago

Peter NelsonGregg G
with Peter and Gregg
Peter, Severn and 7 others liked this

Sea Smoke

Ten Santa Barbara County Pinot Noir 2011

The anticipation and patience displayed holding this for 10 years was amply rewarded. Clear, brick-ish color, tight nose that eventually opened to loads of red fruit, Burgundy like in its combination of lushness and reserve. Subtle and layered even after all these years. — 9 days ago

Sea Smoke

Southing Estate Vineyard Pinot Noir

Nice nose but very tight:closed. Hugh perceived acid. Pleasant but not great. — a month ago

LM and Nicolas liked this

Sea Smoke

Ten Estate Vineyard Sta. Rita Hills Pinot Noir

A lovely wine. Raspberries, black cherries, and plums. I slightly prefer the 2016, but this is still an excellent wine. — 3 days ago

Brewer-Clifton

Sta. Rita Hills Pinot Noir 2021

In line with the relic. Slightly purple tongue. Fruity, but not overpowering. — 19 days ago

Sea Smoke

Estate Vineyard Sta. Rita Hills Chardonnay 2021

Drinking fantastically now. — a month ago

Shay and Eddie liked this