Rinaldi

Giuseppe Rinaldi

Riserva Barolo Nebbiolo 1958

This may not be the mostly purely delicious wine I’ve ever had (though it is up there) but it’s undoubtedly the most impressive. Vibrant purple in the glass, shockingly primary for 60 year old wine. Stunning fruit and structure. Clearly this is immortal — 2 days ago

Pooneet, Eric and 12 others liked this

Giuseppe Rinaldi

Barolo Nebbiolo 1961

Jeremy Noye
9.4

Exceptional bottle. So fresh and vibrant. Dark fruit hints of balsamic and soy with dark floral edge with rich hen of the woods mushroom edge. Very attractive over 2.5 hours. — a month ago

David, Anthony De and 10 others liked this

Giuseppe Rinaldi

Brunate - Le Coste Barolo Nebbiolo 2005

A gorgeous bottle which opened up even quicker than expected. Beautiful and expressive showing red currant, violets, mocha, dried herbs, silky tannins and a hint of saddle leather. Finishes with excellent length and depth. — a month ago

Eric, Ira and 6 others liked this

Giuseppe Rinaldi

Tre Tine Barolo Nebbiolo 2013

Reveals more and more depth, spice and layered fruit. There’s so much great traditional (and now-traditional) Barolo out there, but this reminds you there aren’t many like it — a day ago

Francesco Rinaldi e Figli

Cannubi Barolo Nebbiolo 2015

Delectable Wine
9.3

Today the 2015 Barolo Cannubi is an elegant, classy wine. The Cannubi also seems to have handled the heat of the summer more gracefully than the Brunate. Silky and sensual, the 2015 is very attractive today. The aromatics are perhaps just a touch forward, but the 2015 makes up for that with its suave, inviting personality. Crushed flowers, mint, licorice and sweet berry fruit add to the wine's charm. I wouldn't push my luck on aging too much, but the 2015 is undeniably appealing. (Antonio Galloni, Vinous, November 2019) — 17 days ago

Tony and Anthony De liked this

Rinaldi

Celle Monferrato Rosso Cabernet Sauvignon

Enjoyed this with yummy Italian dinner. — 3 months ago

Francesco Rinaldi e Figli

Barolo Nebbiolo 2014

Excellent approachable Barolo. Decanted for an hour. Loved the tannins which cut right through the food we were having and stood up to a lot of different flavors. Small amounts of leather, smoke, and herbs on the nose. Similar on the palate but not overpowering. — 2 days ago

Giacomo Conterno

Barolo Nebbiolo 1964

Super classic, roses and sour cherry, persimmon, licorice and sous bois. Would have been wine of the night if not for the rinaldi — 2 days ago

Pooneet, Eric and 19 others liked this

Francesco Rinaldi e Figli

Le Brunate Barolo Nebbiolo 2011

Open for business. Roses and balance comes to mind. Slight bricking. — a month ago

Shawn, Ira and 3 others liked this

Giuseppe Rinaldi

Brunate Barolo Nebbiolo 2012

Rinaldi is always great. 2012 is very approachable now and I don’t feel that I’m short changing it. Clearly it could last a while but this was very enjoyable tonight. — 3 months ago

David, Brendan and 31 others liked this
Sarah O'Kelley

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