Nice blend that was smooth and full bodied on the palate. Paired well with a prime rib eye . — 3 days ago
Fruit fading but still there with a long satisfying finish on the palates — a month ago
Holiday gift from Geoff Nakamura — a month ago
Bday dinner — 18 days ago
Tasting the ‘22 Reserve cab for CNY. Opened up nicely. Layers of red fruit. Mellow tannins. — a day ago
Big bold Cabernet. Dark purple in color. Great tannin structure. Black cherry with notes of leather and oak. Earthy. Very nice. Aged well. — 9 days ago
12/2024. Sits so well on the palate. Full flavor and not over powering with cherry. My favorite Pinot. Paired so well with my NYE dinner at Hall’s Chophouse.
Pork Chops, red beans and collards — a month ago
Andrew McIntyre
Still needs a lot of time 16 years on...maybe it will never reach its 100 point potential. Still an exceptional Bordeaux that improved markedly after 3 hours in the decanter. — 11 days ago