Ash Anderson

9.0

Delightfully carbonic and stemmy. Notes of tart and ever so slightly underripe blackberries and raspberries. Very floral and true to Fleurie. Love it. Wish I saved it for Thanksgiving. — 3 days ago

Ray Vanderhoff

9.1

Medium golden color. Aromas of white flowers, green melon and fresh herbs. Melon, pear, green apple and citrus fruits (grapefruit and pineapple) on the palate with hints of butter and those fresh herbs. Pleasant mineral component on the finish. Lovely smooth and creamy texture (malolactic fermentation) but no sign of oak. Medium acidity. Nice start to the day, Keith S! Revisited in November 2024. Aging beautifully. Taking my rating up to 9.1. — 4 months ago

Lars Ivar Flydal

9.1

Good Syrah based blend made by Cornas master Rostaing — 8 months ago

Jeremy Shanker

Sommelier at RN74

9.4

Smoke show — 23 days ago

John Willison

9.1

Charleston Food and Wine Classic…Rhone tasting — 2 months ago

Edward Erades

9.7

Fris in de neus beetje aards potloodslijpsel. Lekker vleugje choco uitnodigend. De smaak zacht gepolijste tanine heerlijk toegespitst rood fruit die fijne choco hint en heerlijke afdronk. Waanzinnig goed op dronk — 6 months ago

Serge Mismetti

9.7

Très belle bouteille — 23 days ago

Zach Ratner

9.6

Summer in a glass — 4 months ago

Galen Hasler

9.0

Big style Fleurie with softening cherry raspberry red fruits — 4 months ago

Bob McDonald

9.2

See previous note 2 years ago in March 2022. Still very consistent impressions. Black and blue fruits, as mentioned before. Dried plum and earth with herbal notes (fennel). Priorat Garnacha and Garnacha blends are some of my favourite wine styles. Clos Mogador is biodynamic and Rene Barbier does not use chemicals in the vineyard. — 8 months ago