Pooneet K

9.0

Nice but perhaps not at the level I was hoping. Quite fruit forward with lots of nice dark fruit with the requisite olive notes etc. Tannins and acid both less than expected. Nice pairing with chicken roasted with feta and olives. — a month ago

Gabriele Rotti

9.0

I loved it — 3 years ago

Nate Wall

Winemaker at Troon Vineyard

8.9

Only ask is for a bit more acid. But great texture, weight, lovely. — 3 years ago

Lyle Fass

Founder Fass Selections

9.7

More later but wow is this stunning as I remember. So refined and elegant. Unreal fruit, granitic lift and length. Genius. Ahh, so gamey, meaty, olivey and feral now with great sweet fruits and a silky texture. Gorgeous. — 3 months ago

Scott@Mister A’s-San Diego

9.3

2020 vintage, Fab and a relatively cheap chicken. — 8 months ago

Joe Fischer

9.3

Just beautiful!!! Nice red fruit, forest floor, mushrooms. — 3 years ago

Gilbert Van Hassel

9.2

Old style label, old style wine. Full bodied, full power, wine is sweet misses some acid and hence balance. — 4 years ago

Samantha Chen

9.7

Bright notes of cherry and red fruit, acidic but balanced. Great with Taiwanese food - 2003 — 3 months ago

Mark S.

9.0

Dark cherry red with transparent edge. Oak and complexity, tree’s skin. Spices. Fern. Earthy. Still fruity. Quite smooth. After 3 hours decanting, real taste showed up. Concentration, juicy characteristic. Louis Remy Latriciere Chambertin 94 @19580, Chitos, 241103-241231 — 6 months ago

Maggie Harrison

9.4

underripe pear, apricot. fantastic — 4 years ago