Brian Hearty

9.2

2019. Since I made a big batch of Bolognese earlier this week, tonight was leftovers, and we pulled this Nero d’Avola to drink with it. PnP and I was surprised the combo didn’t really pair well and made the wine finish a little boozy. So, we just let it open up in the glass while sipping for a few hours. Huge change as the fruit filled in and the finish smoothed out! — 10 days ago

Andy@andyberke.com

9.0

Very good value. Worth a reorder — 2 months ago

Louis Martin

8.9

Deep cherry and plum notes, hint of spices and oak on the nose, with a coffee and chocolate finish. — 4 months ago

Alvaro Bustillos

9.3

Equipo vaquero — 5 days ago

Lydia Margolus

10

2022 soft tannins. Overall lovely flavor o drink — a month ago

with Keith

Joe Santiago

9.1

Mild and fruit-forward with hint of currant — 3 months ago

A-Aron

9.6

Raspberry, very fruity, moderate tanins, light acidity on the end. — 4 months ago

Jessica Schupack

9.1

My type of rose — 4 years ago

Abbas Zand

9.1

Dark ruby red. Medium to full body.
Nose of earth, plum cherry fruit.
Dry with a hint of ripe sweetness.
Chocolaty, dark red fruits plum, cherry, blackberry. Dusty, round tannins and acidity. Nice wine overall. — a month ago

Ted

9.2

Silky smooth. Has an earthiness component. So good — 3 months ago

with Jeni