Charlestons - BA — 3 months ago
Fruit, earth, good structure, perhaps a slight hint of Brett but in a good way — 6 months ago
rided to be ideal for the ativation of this particular — 10 months ago
Pretty good classic cali pinot paired with chili on a rainy day screw top not cork inviting good with broths, soups, smokey poultry & steak — a month ago
A stunner. The way Zinfandel should be made. — a month ago
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Deep ruby in color with a brick rim.
Medium plus in body with medium acidity.
Dry on the palate with nice complexity and a soft mouthfeel.
Showing plums, currants, light cedar, earth, herbs, light vanilla, licorice, light vegetables, coffee and black pepper.
This 20 year old Merlot from Napa Valley is still drinking nicely, but past its peak. Elegant and interesting.
This is a nice surprise, as I didn't see it drinking so nicely at this age.
Needs an hour to open up in the bottle.
Good by itself, and better with food at this point. I paired it with light appetizers.
14.4% alcohol by volume.
91 points.
$25. — 2 months ago
K Brooks
Fresh, bright, rich tropical fruit, floral and herbal aromas. Enjoyed with marinated air fryer salmon ($20) — 7 days ago