Chris MacLean

9.2

Thanks Mr. Nardi! This was a treat. — 2 months ago

with Alessandro and

Benjamin Hickey

9.6

Worth all the accolades it receives. Dry, long, complex. — 9 months ago

Lauren Young

9.0

Solid medium dry sercial; fine predinner — 4 years ago

Paul J

9.1

Got this at least 5yrs ago. Age served this well. Gold color. Brioche with a toasty finish. Lost some acidity and zip, but easy drinking. — 5 years ago

with Steve and Brooke

Russ Kujan

9.3

W-T-01-99 This was really good.
Nose: Wood, dried fruit, banana, caramel, cinnamon spice, vanilla, citrus, licorice with something herbal. Taste: Wood, spice, herbal, dried fruit, caramel, vanilla, leather, pepper. Date code July 2, 1999 — 6 years ago

Frank Kuo

9.4

Color of concentrated black tea. Nose is high quality bourbon with sweet apple, mesmerizing aldehyde, paint, powerful alcohol and spice in nasal cavity. Taste is extremely smooth, with toffee like sweetness wrapping the tongue, zest, sweet apple, and a bit salty mineral. Aftertaste has even more toffee sweetness, a bit heat. You can hardly tell she is 90 proof. — 7 years ago

Somm David T

Independent Sommelier/Wine Educator

9.4

Always great. Fresh and delicious. Deserves more time in the cellar. Another 5 yrs before opening another. — 3 months ago

Ed Chin

9.0

Start of the holiday season. I’m kind of disappointed with this. It came offf as flat almost boring. Just a hint of lemon but mostly bread. Age was not kind to this. — 7 months ago

Jenks

9.2

Paired with nothing. Madeira is the desert. — 3 years ago

Sam T

9.2

Perfect for dessert. Dried apricot. Orange peel. — 6 years ago

Jeffrey Williams

9.5

Excellent. — 6 years ago

Sam T

9.5

I love this stuff. Apricot. Honey. Toast. — 7 years ago

Lee Pitofsky

9.2

*did not take notes — 7 years ago

Todd Leung

9.4

The taste is rich and multi-layered. Let your tongue feel it, and then go deeper until you reach the back of your tongue. It ranges from sweet to sour, and the aroma of the wooden barrel comes out, very intense. — 6 months ago

Vinny Brooklyn

9.7

At Wolfgang’s Steakhouse Roppongi — 8 months ago

Shayadaram

9.2

Mild buttery, good on own — a year ago

Wes Aguas

10

Best Madeira I’ve had yet. Can’t wait to try the others in the series — 5 years ago

Camille Kelly

9.0

Easy drink, good price! — 6 years ago

Olivier Schutte

9.7

One of my all time fav jura chardonnays — 7 years ago

Kate Parkerson

9.2

Smooth, flavorful and "easy to enjoy" — 7 years ago