Prunier Damy

Pascal Prunier-Bonheur

Volnay 1er Cru Clos des Chênes 2009

So smooth and soft. Delicate mouthfeel, tannins softened and faint, completely integrated at the end. Nice deep plum and earthy forest flavours. Really delicious, still some fresh acidity, but definitely getting towards the end of its life. — 2 months ago

Barbara Gazley
with Barbara
Anthony liked this

Pascal Prunier-Bonheur

Clos Saint Désiré Beaune Chardonnay 2010

@delectable this is white wine made from Chardonnay — a year ago

Peter, Eric and 6 others liked this

Pascal Prunier-Bonheur

Monthélie Pinot Noir 2018

A bit deep aroma with strawberry and spiciness. Plum, a bit passion fruits like. Enough concentration. 2018 @1400, domaine -, 210316-210331 — 2 months ago

Domaine Vincent Prunier

Les Duresses Auxey-Duresses 1er Cru Pinot Noir 2015

Medium ruby; medium plus intensity aromas of red cherry, red currant, red plum, tarragon, potpourri, earth, mushroom, underbrush, allspice; dry, high acid, medium alcohol, medium body, medium plus intensity flavors consistent with aromas; medium plus finish, well balanced, quite complex and concentrated flavors, very good — 9 months ago

Josh, Severn and 7 others liked this


V.S.O.P. Cognac

Delicious. Smooth. Got this from premier. — 3 months ago

Pascal Prunier-Bonheur

Les Crais

Fresh almond, a bit sweet with chess nuts. Woody, white flower. As a second white. 2018 @1350, domaine, 210108 — 4 months ago

Domaine Vincent Prunier

Les Garennes Puligny-Montrachet 1er Cru Chardonnay 2017

Great harmony for current release, minerality, acidity and fruit all together without too much “baby fat”. Enjoyable even when it was served too warm. — a year ago


Chuy's Vineyard Chardonnay 2017

Always been a favorite CH vineyard for me. Old, dry farmed, shot Wente planted in 1968 at 1200ft elevation. Sadly, this vineyard was ripped out this year 😑 Gorgeous wine. Harmonious, seamless texture with all the breadth I love in CA CH with plenty of acid to hold it all together. Walks the line of richness and focus, like great Meursault. Creamy yet departs mineral and gripping. Fresh meyer lemon curd, ripe yellow apple, crushed stones, cream, apple blossoms, melon skin and verbena. 40% N. oak, Damy/Sirugue — 2 years ago

David and Tom liked this