Tom Casagrande

8.9

A solid inexpensive vintage port. Drinking it too young but whatevs. I love the deep rich fruit. Not complex and still quite tannic. But nice minerality underneath. I’d like to revisit in 10 years. — 4 months ago

Cathy Corison

Owner/Winemaker Corison Winery

8.9

Inky. Plums, blackberries, black pepper. Tar. Sweet? — 5 years ago

Steve S.

9.3

Sparkling red roses throughout with an abundance of fresh raspberries, strawberries and rose hips. This may be the junior Pinot noir from Flowers but is worth every penny. — 7 years ago

Jeremy Reuling

8.9

I remember drinking this in 1999 when I was in Spain during my junior year of college. Sure, it’s among the most mainstream of Riojas...but perhaps for good reason? — 8 years ago

Angelo Esposito

9.3

A special bottle from junior this is not too believed Grappa not harsh fruity and smooth — 8 years ago

Neil Cornish

8.9

Like a junior Meursault. Deftly balanced. Mineral and lively. — 10 years ago

Paulo Pereira

9.1

Escorrega muito bem e é saboroso!
— 10 years ago

Doug Powers

8.9

This lovely dark-fruited Douro tinto blend has clean fruit, crisp acid, enough structure to carry it a few more years, and a solid, lingering finish!! — 7 months ago

with Jim

Willem Booij

9.5

This is one off the most silky wines there is, it’s perfection in the glass. But still in its junior life so 95 says it al. Rousanne all the way, love it. — 4 years ago

Jamie Cottam

10

Being sneaky in barracks Saturday before Junior Sups. Light spice and rich cherry. Lush — 6 years ago

Chris England

9.3

Côtes de Bourg is a Bordeaux region that many don’t know that delivers incredible wines for a fraction of the price of other regions. This higher priced bottle at £40+ sure delivers an amazing wine that would be triple in St Emilion & made by the folks from Tertre Rôteboeuf & called “the junior Tertre Rôteboeuf“ 👍 Drinking great young but will improve 😉

📍 Roc de Cambes 2014

🏵 93 points

🍇 80% Merlot, 5% Malbec & 15% Cabernet Sauvignon

🍷 Blackened opaque ruby

👃 Soggy soil pot & thick farmyard through muted dark plum, blackberry, crushed rocks & gravel galore w/ mulberry, blueberry, broken twigs, pencil lead, violet, fresh mint & parsley herbs

👄 Med body of rich ripe blackcurrant & damson bathed in minerals w/ earthy soil stone tones, raspberry liquorice & a touch dry bitter mocha

🎯 Med+ touch dry mineral earthy black, purple & red fruit liquorice smack — 8 years ago

Camille Barriault

9.0

Sec, belle acidité légère — 8 years ago

Nate Miles

9.0

First impression was wowthisisaprettylegitsmoothoperator Pinot. Restrained, upper class type stuff, not too much if anything to attract unnecessary attention. Dignified. I remembers this was the more junior Ziereisen I bought, so I was curious the ticket. $24. FO this is a $24 Pinot. Hat tip: @Lyle Fass — 9 years ago

Benjamin Hickey

9.5

So good. Young and vibrant — 9 months ago

Barry Shailes

10

Had with French cheese and wine after returning home from Chris's funeral. — a year ago

Chip Habegger

8.9

Apricots. Sweet. Nuts. Short finish. Not as many layers as the more expensive bottles. — 5 years ago

Brian Koffman

9.3

Paired with popcorn and junior mints 👍👍 — 7 years ago

Benjamin Frechette

9.9

Jammy, smooth, dark fruit; like port/sambuca — 8 years ago

Antoine Wetzler

9.0

Brownish in colour, great nose still a Bit reductive, liquorice, Fred fruit, Love it!
Funny Junior-Winemaker — 9 years ago

Ivar M

9.1

Donkere tawny, aan de straffe kant. Combineert mooi met pittige kazen. — 10 years ago