Jeremy Reuling

9.2

Delicious Chardonnay. L’shana Tovat. — 4 years ago

Jeremy Reuling

8.7

Pretty nice...not super fruity like some red blends. Not super complex either, but there’s something likable about it when it’s all said and done. Maybe it just has that Columbia Valley “thing” going for it. So ends the least technical wine review you’re going to read today. — 5 years ago

Jeremy Reuling

8.9

Really solid Cabernet Sauvignon...not overly complex, but very full flavored and leathery in a good way. The best part is that I didn’t even know I had it until last week because it had rolled back into the stacked pallets I used to use as a wine storage system and I found it as I was taking them out of my basement. Probably it was in there a couple of years. — 5 years ago

Jeremy Reuling

8.8

Drank this the last two dinners.
Food it paired well with: Beef.
Food it did not pair well with: Strawberry pancakes. But a nice, solid Spanish red in the end. — 4 years ago

Jeremy Reuling

7.8

I’m not complaining because it was given to us as a gift at an inexpensive Asian Fusion restaurant last New Year’s Eve and it’s drinkable. It just doesn’t bring much flavor or complexity to the glass, that’s all. — 5 years ago

Jeremy Reuling

8.9

Alsace! Nice dry Riesling — 5 years ago

Jeremy Reuling

9.0

Really nice depth, fruity but not jammy. Happy Passover! — 4 years ago

Jeremy Reuling

8.8

Full bodied, flavorful. Kind of like a cross between Chardonnay and Sauvignon Blanc. Would buy again. — 5 years ago

Jeremy Reuling

8.8

Jeremy had this 5 years ago

Jeremy Reuling

8.9

A solid cab. It had better be, since I have 5 more. — 5 years ago