Sonoma County Cabernet Sauvignon

Duck with Duck!

Big black overripecherry, blackberry, with some oak. Soft tannins. Low acidity. Not very balanced. For a $17 cab not bad.

dark fruit forward, subtle vanilla/oak, dark peppery tannin. body. solid.

Reliable pizza wine..

Always dependable

Smooth and dry.

Out at camp 2020

Very smooth and dry

Not a huge fan of their wines but this was enjoyable

Not intense, very subtle smoke, restrained dark fruit. Earthy. Taste of some pepper spiciness. Nice medium finish. Balanced is its strongest trait...no home runs but remarkably no negatives.