Sherwin Taghdiri

8.9

A light fragrance plum, dark cherries and chocolate.
Drinks smoothly with juicy flavors of dark fruit, spice and earth.
Easy to drink for the price of $13 at Costco. — 3 months ago

Peter Sultan

9.1

Like picking up a cute Chilean Chihuahua & finding you have a German Shepard on hand: on opening all disjointed & astringent, like many a 14$ wine is. But behold, several minutes later in glass & the pedigree begins to show: a firm light-medium body, medium + acidity, a tannic structure- think Etna, but meaner (the Shepard)-gorgeous black & dark red fruits, with that volcanic mineral undertow. From old, ungrafted Pais vines. Like really old, pre- phylloxera. A little chill works here too. Pais? Chile? Not your cute pop ‘n pour, just give it that mini decant & ye shall see the light. — 3 years ago

with Owen

Martinez

9.0

Quite complex, intense nose. Aromas of ripe dark fruit, some herbal notes and moka. Bold, round, smooth

@Brunstatt — 3 years ago

Lara

9.8

Pais-Carinena 2020 — 5 months ago

Daniel Ciolek

9.0

Tasted over 2 days. Not much different after a couple hours of air. Solid traditional style Barolo. Much more open then when tried 3 years ago. Shy on the nose with earthy dark fruit, truffle, leather which were also predominant on the palate along with undergrowth, tobacco, and balsamic. Balanced acidity and soft yet expanding tannins. Finish is long with lingering tannins and an explosion of minerals. This is a hearty rather than a fruity Barolo. — 9 months ago

Martinez

9.0

Blend of Cinsault and Pais (aka Listan, Mission). Aged in foudres and cement tanks for one year. Very fragrant nose with aromas of pine needles and herbal notes. Light to medium bodied, mostly red fruit on the palate. Elegant. — 3 years ago

Toni

9.0

Puro terciopelo!! — 6 months ago

Lydia Barnett

9.0

Loved this Pais/Carignan red blend from Chile! Light red, fruity, serve slightly chilled. — 2 years ago

Nolan Berlin

9.0

Light and dry but funky, almost yeasty tannins mixed with berries. Distinct old vine Chilean varietals that I would like to see more of. — 3 years ago

Ty Clark

9.0

Great Italian white. Loved it. Light/crisp — 4 years ago

with Mande