Stefan Dolhain

9.0

2022 vintage. Still young, better the next day. You can drink the 2021 while waiting for the 2022... — 25 days ago

Ross Bathgate

9.5

Awesome wine. Rich chocolate and truffles from the Merlot and bring astringency from the Cab Franc. Continued to open up over hours. — 6 months ago

Patricia Schnitzer

9.3

July 29, 2023. Dinner w/ Jim, Jack & J2. Lovely right Bank Bordeaux. Ready to drink. Silky, smooth. — 3 years ago

Gene Buonviri

9.4

I don’t appreciate buttery and oaky Chardonnay. This excellent Chardonnay has reduced the traditional characters and highlights
notes of honeysuckle,apple and Meyer lemon. Flavors of sickle pear, citrus and a dash of salt. A subtle blend of mineral and acidity. Excellent pairing with Thanksgiving. — 5 years ago

Dave O'Brien

9.3

We had the 85, buttered popcorn with smooth wood and honey notes. — 7 years ago

Sunil Dhaliwal

9.0

Great afternoon of burgundy — 7 years ago

Morgan Reese

9.1

Liking this. — 8 years ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of a few hours. The 2012 Zayante Vineyard Syrah pours a deep ruby/purple color with a near opaque core; medium viscosity with significant staining of the tears and signs of fine sediment. On the nose, the wine is vinous with notes of ripe and slightly desiccated black and blue fruits: blackberries, fig, dried purple flowers, roasted game, some black pepper, some olive, leather, old wood and a balanced combination of cool and warm spices. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose, the finish is medium+. This is a very lovely Cali Syrah that has some Rhône sensibilities. Drink now through 2032. — 2 months ago

Michael Wehner

9.4

Hints of vanilla aroma, 2011 is smooth and refined on palate — 9 months ago

with Margaret

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Another killer ‘19. — 4 years ago

Dasha

9.3

Jasmine, quince paste, spiced pear, lemon curd, pineapple sweetness, punchy. Touch of lemon pith at end, but tons of juicy acid. Creamy / lactic. Chalky minerals. Layered, delicious, weighty.
— 5 years ago

Severn G

9.1

On the Lawn at Tanglewood this evening with the Boston Pops Orchestra. Our Pops conductor Keith Lockhart is leading a live-to-picture performance of Star Wars: A New Hope, a showing of the classic 1977 film, with the Orchestra performing Mr. Williams’ iconic score.
For live-to-picture productions, the orchestra performs the entire movie score in real time as the film unspools. (Vocals, dialogue and effects are isolated from the original music track.)
Generally we get to here Star Wars scores a couple times per season here at Tanglewood, but tonight we get a chance to hear them with the backdrop of the movie (Episode IV) that launched a franchise, to say the least!

I celebrated another full trip around the sun, since my coming into this world, earlier this week. Tonight my wife, some dear friends and me will be enjoying some enticing wines along with our movie night. So notes...maybe, but I'll try! — 7 years ago

Emily Wilson

8.9

Simple and savory, light in body but meaty in flavor. Easy to drink, would go well with most foods! — 8 years ago

with Saarim

Peter van den Besselaar

9.2

Vintage 2016 | has gained refinement with more cellaryears — 5 months ago

Lauren Golanty

9.0

Yum! Bought from Bruno onsite. Kyle thinks it’s best with food, I could go with or without. Tannins are Happening. Brick, red fruit, heft. A delight. — 7 months ago

barak heller hayun

9.0

classic pinot characteristics, aged enough.
does what it says on the label, but look for blown minds somewhere else. — 4 years ago

Rhonely Boy

9.1

Very nice Santa Cruz Zin. — 5 years ago

Jason Keefer

8.9

Good minerality, light citrus melange, great with food! — 6 years ago

with Natasha

Louis Perrochon

8.9

From my dad's basement. Drinking at Oli's. Was still good. — 8 years ago

Ken Z

9.1

Nose of cherries, flowers, petrol and earth. Cherry and raspberries mix with earth on the palate. Medium body backed by smooth, yet present tannins. Medium finish

4/22/8/4/3 +50 = 91 pts — 8 years ago

with JT