Great Mas de Daumas Gassac with age. Claud has the 2014 on the main list and the 2013 on the longer list. Same price! Great call to get the 2013. Nice, fresh, rich. Had with an assortment of seafood starters (red shrimp, hamachi) and with the ham with sunchokes and chicken liver agnoloti. — 2 months ago
Cherry/strawberry, fruit roll-up, wild herbs de Provence,, iron, sage, hint of licorice, medium tannin and nice acid. Great wine. 2020 vintage. Couldn’t wait longer to open it with a steak. Hopefully I’ll have more patience next time. :) — 15 days ago
Absurdly delicious. A beautiful expression of the south of France. Joy in a glass. Refreshment and pleasure; just enough richness. — 2 months ago
241103 finca papá. Muuuy interesante en el cachete. — 6 months ago
Apr 2025: fruit bomb, raisins and black plum, nice nose. Lucks acidity and little body, one dimensional — 11 days ago
Really well balanced wine. Great tannin, acidity and texture. Lovely red fruit — 2 months ago
As I remembered — 3 months ago
enjoyable and smooth CS from Spain… — 6 months ago
Alvaro Bustillos
Cumple jorge baezA — a month ago