Shuhui Ng

8.9

Takes abit of time to open up. Fresh oak, plum, raspberries, leather, black pepper — 12 days ago

Byron Hewett

9.5

Fantastic! Perfect balance. — 4 months ago

Kiera

9.0

Where has this been all my life — 7 months ago

Neil Valenzuela

9.1

Deep ruby color. Aromas of cassis, toasted coconut and blackberry. Toasty oak, plum hint of vanilla with some fruity after tones.

🥇 92 points - Tastings.com — 3 years ago

Mike Matsumoto

9.0

ワイン見聞録福袋、市場価格11000円くらい。お誕生会でドメニカに持ち込み。濃すぎずスムース。コーヒー、タバコ、ミント、アフターにバニラ。若干の青さ。お上品。オレンジピールの酸味。エレガント。すばらしい。 — a month ago

Jennifer Briskin

9.8

Smooth with so much flavor. Very good  — 7 months ago

Anthony De Blasi

9.5

Terrific! Additive nose, very smooth, plenty of fruit with soft tannins — 8 months ago

Steven Heydemann

9.2

The best of Marengo’s bottlings imo. — 2 months ago

Chris MacLean

9.4

Lived up to my high expectations — 4 months ago

with Sarah

Sipping Fine Wine

9.6

Began in 1944, Mario Incisa acquired Cab Sauv & Franc vine cuttings, planted them on San Guido estate, called Castiglioncello, Sassicaia, "the place of many stones". A blend of 85% Cab Sauv, 15% Cab Franc. Lovely ripe fruit & spice aromas. Bold berry fruit flavors with spice, oak, leather & cacao, a powerhouse. Soft tannins allows current enjoyment. Long silky smooth fresh finish ending with fruit, oak and spice. Great now, will age, but drink now, outstanding. Little pricey at $300. Tasting Sample. — a year ago