Anthony De Blasi

9.5

Brings just that extra complexity compared to the “straight” riserva. Mindblowing! — 3 months ago

Stuart Pollack

9.4

Lovely Barolo aged just right to be consumed now, and quite a value at $61. Tannins are perfectly smooth and attack is a nice light cherry flavor. The acidity complained about in earlier reviews is gone. Filtration necessary but no decant is needed. — 5 months ago

Tiffani Thiessen

9.1

Loved this chill effervescent red  — 6 months ago

Conrad Green

9.0

fresh Ruby and red fruit — 9 months ago

with BOT and Paul

Anthony De Blasi

9.4

Superb Gattinara, very fruit driven and nice soft tannins. — 3 months ago

Neil Valenzuela

9.0

Deep ruby color. Aromas of plum, blackberry, pepper and clove. Smooth, blackberry and cherry flavors, red currant flavors, and oak finish. — 5 months ago

Sipping Fine Wine

9.6

Began in 1944, Mario Incisa acquired Cab Sauv & Franc vine cuttings, planted them on San Guido estate, called Castiglioncello, Sassicaia, "the place of many stones". A blend of 85% Cab Sauv, 15% Cab Franc. Lovely ripe fruit & spice aromas. Bold berry fruit flavors with spice, oak, leather & cacao, a powerhouse. Soft tannins allows current enjoyment. Long silky smooth fresh finish ending with fruit, oak and spice. Great now, will age, but drink now, outstanding. Little pricey at $300. Tasting Sample. — 6 months ago

Galen Hasler

8.9

Classic juicy fruit and acidity — 3 months ago

Lyle Fass

Founder Fass Selections

9.4

Big tar, macerated cherries, dried leaves, roses, dried and fresh and a depth to it. Very deep aromas. Palate is opulent, yet stern and juicy with fantastic purity and balance. Great finish. Long and juicy. Nice sweet fruit on the finish. Black cherry and mid season cherry. Great wine. Love 18. Nose is fantastic after 3 hours. Super floral and so enveloping. Palate is velvety but firm. Very fresh and classy wine. — 3 months ago

Kurt Schuster

9.0

Lean and tight. A beautiful example of the region. Good balance of fruit, savory notes, various spices. However, all of that aside I’m just not sure if it’s worth the price.  — 7 months ago

with Denise