About as Burgundian as I’ve ever seen from Central Coast. Not surprised, Bien Nacido vineyard 🙌🏼 — 3 days ago
Light ruby in the glass with a wide brim. Floral aromas all over this initially. Cranberries and blueberries are the stars here but cedar and and spice compliment well. There’s that classic Brunello old leather aroma that we all know and love along with smoke and earth.
Classic Brunello pretty much tells the story here. Classically structured with high acidity and proper balance. Elegant yet approachable at the same time. More dusty leather on the palate with vibrant blue and red fruits. Smoked tobacco and dried herbs. Give this plenty of time to breathe and you’ll be rewarded. Even more so if you wait a few years. — 14 hours ago
Crisp, clean, fresh and stone fruits — 7 days ago
Beautiful bouquet of candied fruit, pepper, cardamom and tar. Cherry and raspberry preserves, soft velvety mouth feel and a long finish. Love this wine! 😁 — 6 days ago
Central coast summers in a bottle! Strawberry rhubarb pie, complete with crust! Hint of vanilla and blood orange! Probably one of the best natural rosés I’ve had! — 7 days ago
Paired with Eggs in Purgatory brunch!! — 5 days ago