Angelo Casagrande

9.0

$12.99? Are you kidding? This is a good rose for twice that. Great acidity, a little tartness, strawberry. Cab and cab franc. — 2 months ago

Chris MacLean

9.2

My wife finished the whole bottle during my ski vacation… — 4 months ago

with Sarah

Dominic Roberge

9.5

2018 - Superbe, au vignoble — 3 years ago

with Caroline

J gutz

9.4

Ma ma ma magnum!!! Glug glug - Covid wine. Would buy again. — 4 years ago

Michael

9.0

Not shockingly, this needed a sec to blow off some sulfur but was more structured than I excepted — 4 years ago

Jody Scharf

9.3

Delicious. Great earthy wine — 5 years ago

Alan Goldberg

8.9

Passionfruit and grassy notes. Quite good and what you’d expect from a Loire Valley Sauvignon Blanc. — 5 years ago

jochen rueckert

8.9

Very fruity — a month ago

Abby Squires

9.2

Slightly sweet but great spring drink with roasted veggies and bread/butter — 3 months ago

Bruce Dunbar

9.0

Typically delicious and food friendly. — 10 months ago

Matthew abel

9.3

GREAT pino noir, balanced sweet and dry, good by itself or with food — 4 years ago

Dennis Hogenkamp

9.2

13.5% ABV Salute to Lulu Peyraud of Domaine Tempier in France. Lulu’s father owned the vineyard , and she along with her husband took it over. Sadly we lost her in October 2020 at the age of 102 y/o. This is a blend of old vine Mataro and Grenache. Light salmon color, watermelon initially , later apple. Very nice! — 4 years ago

Byron Hewett

9.5

Another vigneron I love. Excellent Suchots. Full, rich and complex! At Maison du Colombier in Beaune. — 5 years ago

Rebecca Kirkpatrick

9.2

Fantastic wine! A lot of punch! From auvergne where Cedric and Fab are from. Rare and expensive ish — 5 years ago

Ted

9.3

Plums and dark chocolate. Very dark in color. Lovely bottle. — 2 months ago

with Jeni

Jay Kline

9.2

Poured into a decanter about 30min prior to service; enjoyed over the course of several hours alongside the 2017 La Migoua and 2019 La Tourtine. No formal notes. At this juncture, despite being the youngest, the 2020 “Lulu & Lucien” (formerly labeled as their standard Bandol Rouge) is the most open and freshest of the three. Delicious with traditional cassoulet. Definitely something that can be appreciated now through 2035. — 5 months ago

Christina Burnham

9.8

Very light and refreshing! Morgan brought it to tennis girls dinner. — 4 years ago

Ben Thom

10

Amazing, vibrant, perfectly tart dusty raspberry and crushed cranberry splashed over granite chunks and crunchy autumn leaves. Had with braised short ribs and fig chocolate for desert. Top 3 wines of the year for me, paired with a glorious autumn day. — 4 years ago

Kristen Grimes

9.8

U is for Uva di Troia. Delicate aromas of raspberry and ripe red cherries, a round body with the red fruit flavors coming through, light tingly acid and some lingering light tannins, which is so weird from a rosé! #atoz2021 — 5 years ago

Mike Saviage

9.6

Tasted blind. Reddish tawny and young looking. Intense nose. Notes of raspberry, rhubarb, camphor, mocha, Asian spice and dark soil. Rich and intense in the mouth. We’re told this was given lots of air – which led guesses to be red burg more in the late 90s or 00’s. The reveal was exciting as none of us have had a bottle from this vigneron before. Super high quality juice, still on it’s upward climb. This juice will be around, giving pleasure to those that have it, for another decade or two and will undoubtedly improve with more age. — 5 years ago