The oak really stands out in this one. On one hand I think 'Too much what are you trying to hide or make up for?' and on the other hand I think 'This was daring but it worked!'.
Let me put it another way: It's too much oak for me to enjoy the bottle but it's a wood punch that makes me enjoy the glass over many other Pinot's I've had recently.
As they used to say in elementary school 'You get an E for effort' — 4 months ago
Violets and macerated strawberries plus a surprisingly tannic structure — a month ago
Great chilled on a Sunday with burgers. Want to purchase more. — 3 months ago
This shit is solid. — 5 months ago
Medium acidity and very smooth. Perfect for the price. — a month ago
Fun and funky bottle, lots of yeasty baked goods on the palette for me, but easy-drinking. — 2 months ago
This is a great wine. It opens with strong berry character and some oak/vanilla. As it opens the jammy character shines through and you get a strong berry sweetness in flavor and aroma that drinks really easy for 14.5%. Stands up to the bit of age I put on it. Will drink again! — 5 months ago
Pooneet K
Really excellent. From half bottle and was worried this would be too far gone. Certainly doesn’t need more time - but still quite together. Pretty minerally (in a nice St Julien way). Lighter bodied at this point but still with a nice lifting acid at the finish. Excellent pairing with a simple roast chicken with lemon. — 3 days ago