Joseph Gruss & Fils

Alain Jaume & Fils

La Butte d'Or Saint-Joseph Syrah 2021


Drinking with Mom, Dad, and Emily in France at Alain Jaume! Apparently this is 100% Syrah. Color is purple red for sure. Nose is smokey with maybe some caramelized sugar? The taste is very spicy, leather and smooth. It is very good. — 8 months ago

Ferraton Père & Fils

La Source Saint-Joseph Blanc 2015

At the ramen shop the guys all the way in the kitchen could smell the wine just after we opened it 🤯 never had st Joseph Blanc like this. So complex and mineral and not forward with the fat fruit that viognier roussane or Marsanne can sometimes be. Great wine here to be sure — 4 years ago

Kevin and garry liked this

Ferraton Père & Fils

La Source Saint-Joseph Syrah 2014

sexy nose - tart fruit on palate w smoke & tobacco — 8 years ago

Anthony, Derek and 1 other liked this

Ferraton Père & Fils

Saint Joseph Lieu Dit Bonneveaux 2020

100% Syrah from a plot in Tournon. Aged for 12-14 months in oak (10% new). Dark ruby color. Aromas of dark fruit, minerals (graphite), medicinal notes (menthol). Full-bodied, structured, relatively austere. Very elegant — a year ago

Joseph Perrier fils & Cie.

Cuvée Joséphine Brut Champagne Blend 2008

Brioche & yeasty goodness. Well-balanced. Got many more years to evolve. — 2 years ago

Michiel and Rob liked this

Jacquesson & Fils

Cuvée No. 736 Extra Brut Champagne Blend

The oak, malo and oxidation at first give the nose a sweet cheesecake aroma, decadent but quite surprising. A powerful and consistent bead of bubbles. After an hour it came together with some air perfectly, morphing into the low dosage beauty that it is.
736 is a blend of 53% Chardonnay, 29% Pinot Noir and 18% Pinot Meunier.

Fun fact: Johann-Joseph Krug, the founder of Krug, left house Jacquesson in 1843 to found the great Champagne house Krug.
— 7 years ago

Marc, Rory and 9 others liked this

Marc Colin et Fils

Sous Roche Dumay Saint-Aubin 1er Cru Chardonnay 2019

2022/7/12-14. Compared to the Joseph Colin Compendium, this was a bit fatter, richer and showed more oak influence (though certainly not excessive in that regard). There’s more smoky mineral in the nose - perhaps a bit of reduction as well - and a bit more juice and depth to the fruit. A few years to integrate more could make it even better. — 2 years ago

Ira liked this

Ferraton Père & Fils

Les Oliviers St. Joseph Blanc Marsanne 2011

Wet wool, some botrytis notes w honeysuckle and ginger — 7 years ago

Anthony liked this

Joseph Gruss & Fils

Vieilles Vignes Alsace AOC Riesling

Aussi bien sur une tarte flambée que sur une darne de saumon à la plancha et au gros sel... — 8 years ago

Joseph Gruss & Fils

Vieilles Vignes Alsace AOC Sylvaner

Extraordinaire spécialement sur une tarte flambée et après 18 km de marche...:-)) — 8 years ago