Luis Arguero (@winefromAtoZ)

9.6

Paul Lato Atticus John Sebastiano Vineyard Pinot Noir 2016: Bright elegance. Fine balance. Perfect structure. Nice primary fruit flavors of strawberry, cherry & blackberry, followed by some secondary flavors of vanilla & spice. The finish was soft & silky, leaving you with the desire for another sip! Overall, a high quality Pinot, leaving me beyond impressed. Hands down, the best California Pinot Noir I have tasted this year. Great weekend to all! Cheers🍷 — 8 days ago

Pinotman /// Andreas

9.0

# 4. Orange rind dark ripe cherry closer to Cali. Good but less interesting. — 20 days ago

Barny

9.1

Braucht erstmal Luft, dann schön balanciert, hat noch Potential — a month ago

Manny Abascal

9.4

Bright, pretty, red fruit, light body, mineral - Santa Barbara without the heat. Still young and maybe will add some complexity in a few years. Love this producer. — 11 days ago

Oliver N

9.6

Wow! Almost no fruit notes, only a slight hint of lime and green apple. All other notes are tertiary/secondary. Wet rocks, slate, sea spray, jalapeno, green pea. Quite simply one of the best whites out there. — 10 days ago

Kapyrick Wine

9.2

v14. Very enjoyable. Opaque color. Smokey, meaty nose. Juicy black cherry fruit. Earthy, black pepper, cola, chocolate finish. Nicely balanced. Note: awesome Smokey nose upon opening. — 22 days ago

M. Christopher Roebuck

9.2

Beautiful, voluptuous, bouquet of red fruit, wild flowers, with capsaicin on the tongue. I have a few more bottles of this. Paired nicely with grilled burgers from our local farm raised beef.

92+ points — 9 days ago

Ann Kunes

9.3

2018 Excellent! Definitely a repeat! Nice and dry, very flavorful! — 7 days ago

Malavika Lobo

9.5

Spicy, even, berry, peppery — 6 days ago

Emily Thomsen

9.0

Nice pale yellow. Pilsner coloring.
Floral and bright nose. Boozy.
Chewy and full body.
Curious about the lager temp for the grapes.
Very drinkable and pairs excellent with lemon rice. — 23 days ago