Ericsson

9.3

Arguably the best producer of dry Chenin Blanc. These wines can age for decades. WSET3 London. — 18 days ago

K Brooks

9.0

Delicious with salmon ($26). dry, stone fruit, balanced acidity and minerality. — 8 days ago

Peter van den Besselaar

8.9

Vintage 2019 | Solid Chinon with good structure | paired with tagliatelle deer stew and shi take mushrooms. — a month ago

Chris MacLean

9.0

Not as good as that 2008 of this, but not bad at all. — a month ago

with Sarah

Eric Urbani

8.9

Quite fruity, almost guava like a NZ SB. — 7 days ago

Pinotman /// Andreas

9.4

14.5%. 🍎 apples, ripe, a big wine. Really well done yet over the top for me. Apple pie. A fantastic wine for asian food! I had a hard time with this one! On one side I was smitten and on the other side I was wondering what could this wine be with this quality grape material picked earlier and therefore less alcohol and more elegance? — a day ago

romo

9.2

Put these down and watch the angry tannin melt away. Lighter-bodied right banker. — a month ago

Andrew Schirmer

9.6

Stunning bottle - showed really well after 3 hours or so. Maturing, integrated tannin, structured, a nose you wanna swim in… — 17 days ago

with Alsu

Jeff Ames

Owner/Winemaker Rudius Wines

9.3

Pretty remarkable. I’ve never been able to try an old one of these before, but I’ve always understood. They aged like champs and this thing was crazy. It tasted and looked like it could’ve been bottled last week. If you have any that have been well stored there’s absolutely no rush.  — 25 days ago

Conrad Green

9.3

Loads of character. An inkiness, dark savory fruit. Iron and pepper. Delicious — a month ago

with Peter, Gregg and 1 other