Mitja Sirk
Production La Subida, Aceto Sirk
Pleasant sweetness and lovely maturity.
Martin Sheehan Stross
Older than me. Showing perfectly. Lots of custard like fruit and texture. A little sweet up front but pretty much dry on the finish.
Jeremy Shanker
Sommelier at RN74
This wine is exceptional. I'd never have guessed it could have 30 years on it. Just starting to hit maturity with a long life still ahead.
Jhonel Faelnar
Sommelier The Fourth American Brasserie, Botequim, and Singl Lounge
1989 Huet Moelleux Le Mont
Max Reichwage
So this was good. Lots of life left!
Darin Kendrick
Must buy some of this
Alan Murray
What a wine!
Jiga Hitorn
Wow. So so good
CK Vong
1985. Nutty oxidative aroma quickly faded away after decanting and made it turn golden. Smooth and bit oily but not fat palate. Drink.
Jonathan Patch
Wow.
Vouvray, Touraine, Loire Valley, France
