Matt Perlman

9.6

Transcendent experience—waves of honey, apricot, salted caramel, white button mushroom, waxy and viscous without being at all ponderous. Remarkably fresh for its age — 20 days ago

S.S. Mandani

9.4

Fresh meadow, the sweetness of an oyster shell, slight banana.

Oh wow. Wonderful. Light, airy, yet a good chew and delicate balance of the tartness of a peach, raspberries, and leafiness. Fresh and zingy, this nouveau wraps your tongue in a shawl of minerality and stone fruit.

Really lovely. — 2 months ago

Ed Lehrman

9.3

The gold standard of Vouvray Sec and Le Mont is always my favorite of the 3 Huets. — 4 months ago

romo

9.4

WotN. It’s got it all.. nose, body, mid-palate, mosaic of flavors, acid for days. — 2 days ago

Marcel Van Duinen

9.2

Mooi fris, fruitig, mooie mineraliteit, wel wat hoog in de zuren in de (niet al te lange) afdronk. — 2 months ago

KA

9.3

Very nice and not overly sweet dessert wine — 3 months ago

Matthew Cohen

9.2

Tasty. Crisp. Green apple. — 4 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Brilliant. It’s faded and lost its way. But I love it. You won’t. Unless you understand what it’s like to have too old chenin that is of the highest caliber. Is it easy drinking? It’s not. Do I love it? I do. 2002 — 15 days ago

Matt Perlman

9.2

Really distinctive. Fresh but full bodied, late harvest furmint from non-botrytis grapes, floral and grapefruit and stone fruit with rocks, viscous but nervy. I can see the affinity wjth Huet which is owned by the same family — 3 months ago

Dan Michael

9.2

What a joy with some beautiful French cheeses, caramel color, exotic aromas, great acidity and weight, long rich finish, what a layered wine, thanks Jeff for digging deep in your cellar. — 3 months ago