Neil Valenzuela

9.3

Deep purple color. Aromas of blackberry jam, fresh violets and white pepper. Black fruit on the palate, vanilla and baking spices.

The standard for Zin in Sonoma County.

— 4 days ago

Jeremiah Diaz

8.9

Deep ruby in color, almost purple; cassis, black cherries, and cedar on the nose; high acidity; high tannins; tastes like black plums, berry jam, and baking spices with a medium finish. Nellie says it's ok, and I like it. We both think it goes well with a steak. — a year ago

with Nellie

Jess

9.5

Deep purple color.
Aromas of blackberry jam on buttered toast, cassis, vanilla.
Dry. Flavors of cassis, vanilla, buttered toast, licorice, raspberry jam. Delicious!

Intensity: 5/5
Complexity: 3/5
Balance: 5/5
Finish: 5/5 — 3 years ago

Damian

9.3

Dark fruit, blackcurrant, mint, red fruit jam — a month ago

Scot Walker

9.5

Strawberries, blackberries & berry jam in the nose with strawberries, blackberries, plums, raspberries and jam in the palate. A real fruit bomb. Paired well with both Parmesan & cheddar, ham & prosciutto and a cheese flavored cracker. Went well if drank prior to dark chocolate or a double chocolate brownie, but not as good as drank after. — 6 months ago

Alan Hense

9.6

Super structured and tannic cab sauv. While opened too early I can only imagine the story that would unfold over time. Cassis, raspberry jam, pencil, black cherry, clove, and a never ending length. — 2 years ago

Diana Sabo

10

Smoothest Chardonnay I’ve ever had! Enjoyed on August 11, 2025 — 5 months ago

Debra Copeland, WSET3, CSWS

9.1

Ripe blackberry jam, black fruits, violets and milk chocolate on the nose and palate. Light notes of leather and smoke are also present. Should pair well with mint & cumin lamb chops. — 7 months ago

Chasidy Kearns

8.9

This is a blend, but hit all the high notes I love about Zin. Bright big red berry jam and black pepper! — 2 years ago

Elli Reidinger

9.5

Very drinkable 😂 — 5 years ago