Jan A

9.5

Violets in the nose. Classic vintage port profile. Needed 5 hours of air to loose the harsh alcoholic notes on the palate. But after that it was balanced and singing. Together with Taylor's, Grahams is in my top three port producers. — 20 days ago

Paul J

9.2

Light gold color. Nose of subtle petrol and pineapple. Rich and deep but lacking acidity. Solid. — a month ago

with Brooke

Crispin Glymph

9.5

Really enjoyed this DM — 2 months ago

Ryan

9.4

Date, fig, apricot, almond, tobacco. Layer upon layer of flavor! Delicious! — 10 days ago

Rufus King

9.3

Very smooth and well-balanced Willamette Valley Pinot Noir, enjoyed with smash burger at Ramsay’s Kitchen, Boston — 23 days ago

Alan Weinberg

9.2

Showing great. Really an under the wire super bubbly. — 2 months ago

Sipping Fine Wine

9.0

Deep Ruby color with aromas of red berry fruit and sweet spices. On the palate flavors of ripe black cherry and blackberry flavors, with some dried fruit notes, toasty oak, cinnamon spice and cola tones. Fine tannins with balanced acidity, medium+ finish ending with fruit and spice. Will age a little. — 2 months ago

Kapyrick Wine

9.0

v20. Never disappoints..ever! Soft dried herb and cedar nose. Juicy, rich, black currant fruit. Velvety, long, slightly astringent mocha and leather finish. Nicely balanced food wine. — a month ago

Rob Brobst III

9.5

@Peter van den Besselaar even better my friend! — 23 days ago

Andrew Formi

9.2

Must visit… — 2 months ago