Paired with brisket. Yum! Better the second day; give it some time to open. — a month ago
Had the 2019 at Jeffreys in Austin. ‘Twas delicious. — 2 days ago
i had the white- turban’s pacino san giovanni from lombardy, at tallulah, $15/glass- v light, minerality, nice — 7 days ago
Light on the nose and medium body finish / very delicate flavor but rich notes of maybe vanilla, definitely black cherry, leather, hints of earthy tones. Delicious — 14 days ago
Excellent medium bodied dry red. Had with lasagna and paired spectacularly. — 19 days ago
Peter van den Besselaar
Vintage 2015 | first bottle of a six-box. Gave it two hours in decanter but the wine kept a bit stubborn, you can taste it is rich and complex, but for me it felt as infanticide. Huge potential. — 4 hours ago