Gold Crush

Bodegas Ego

El Goru Gold Monastrell Blend

Nice fruits and berries with easy finish — 11 days ago

Result of a Crush

Walla Walla Valley Syrah Cabernet Sauvignon

Fun bottle on the nose and palette at a great price. Notes of minerals, gravel and spring water keep things interesting. — 2 months ago

Paul Lato

Duende Gold Coast Vineyard Pinot Noir 2017

paul lato 🇺🇸 pinot. duende… amazing!!!
👁️ light red, this is my reference how pinot should look like and there is no other grape matching this benchmark
👃 strong! strawberry, cherry, smoke
👅 cherry, chocolate, strawberry, oak, leather
perfect acidity, smooth, outstanding. nice, silky finish and dryness.
really piece of art!!!
— 4 months ago

Château d'Yquem

Sauternes Sémillon-Sauvignon Blanc Blend 2007

Liquid gold 😍 — 7 months ago

Andrew, Severn and 21 others liked this

Château Rieussec

Sauternes Sémillon-Sauvignon Blanc Blend 2005

Deep gold in color. Lower acidity than expected. Lots of white stone fruit and sweetness with some biscuit on the palette. Great complement to Brie. For the vintage and the producer a little underwhelming. — 4 days ago

Louis Roederer

Cristal Brut Champagne Chardonnay Pinot Noir Blend 2009

Perfect splurge for quick getaway to paradise for Presidents Day. The wine is medium gold in the glass… vibrant and alive with balanced acidity. Open and generous on the palate… smooth, silken, with vibrant citrus and cream notes. A lively and lovely dinner companion at this stage of development. Happy President’s Day, y’all. — 2 months ago

"Odedi", Billy and 13 others liked this
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Delicious

The Dreaming Tree

Crush California Red Blend 2020

I’m obsessed! It’s so smooth with nice notes of ripe fruit! I feel like I read reviews that said it was a harsh finish but I feel that it finishes nicely. I would absolutely recommend giving it a try! — 6 months ago

David liked this

Bollinger

La Grande Année Brut Champagne Blend 1996

From magnum, the 1996 Grande Année pours a brilliant pale gold color with a persistent mousse. Initially, the wine showed more oxidative notes but it freshened up considerably with air (in fact, a tiny amount was leftover for the next morning and it remained brilliant, racy even!). On the nose, notes of almond, citrus, honey, chalky minerals and brioche. On the palate, wine is developing with absolutely brilliant acid. Confirming the notes from the nose. The finish is long and zippy. The 1996 vintage is simply amazing. Here we are, 28 years past vintage and this bright and full of life! Granted, it’s a magnum, but still. Drink now with patience or enjoy through 2046+. — a month ago

Douglas, Billy and 8 others liked this

Matthiasson

Matthiasson Vineyard Ribolla Gialla 2018

Paul J
9.5

More of a summer wine, but drinking great tonight. Also, if you’re a beer lover this wine might be for you. Cloudy, gold/orange color. You can smell the tartness on the nose, and if blindfolded might even think it’s a vibrant red. Sour fruit and wood on the palate. Medium plus depth and finish. Love the uniqueness and complexity!! — 3 months ago

Brooke Weaver Jakubowski
with Brooke
Severn, Shay and 5 others liked this