Robert Torretti

9.2

This was a good Cote-Rôtie for its price point. Meaty and smoky, with a nice nose. Decanted maybe 20 minutes before serving. Served with a reverse-seared whole picanha, accompanied with roasted tomatoes and seasoned Greek yogurt, tomato cucumber and red onion salad, and wild rice medley. Good for a night at home with guests. — 3 months ago

Jeremy Shanker

Sommelier at RN74

9.3

16 Base Vintage. Epic. — 7 months ago

Victor Aul

9.0

My style of wine. Good mouth feel with black licorice but not overwhelming. Nice ripe fruit, a touch of spice.  — 8 months ago

Scott Kahn

9.1

Very rich and ripe black and blue fruits with well integrated and amazingly soft tannins. Deep color between purple and ruby. Very long finish! — 3 months ago

Marc S

9.6

Leather and charcoal in the nose; silky smooth in taste. Plums, cherries, lychee and its characteristic pepper tingle — 6 months ago

Mark S.

8.9

Lemon Yellow with green. Citrus ~ pear and peach. Slight rich. Chalk and minerals Domaine Nathalie et Gilles Fevre Chablis Chardonnay 22 @4290, Enoteca, 250915 — 8 months ago

Jonathan Warren

9.2

This wine slaps — 5 months ago

Jack Krawczyk

9.7

ruby red color, bright notes of ripe blackberry - great with duck — 5 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.1

Smokin. tight minerality. Rich too. Lots of flavors I can’t place but mouthwateringly good. — 7 months ago

Hum

9.5

Insane Chenin. Reductive but opulent. Waxy yet clean. So fucking cerebral. — 3 years ago