Peter van den Besselaar

9.0

vintage 2015 | — a month ago

Andrew Schirmer

9.4

No formal notes. Still quite primary and needed a bit. Lovely bottle 🙏🏼🙏🏼🙏🏼 @Geoff Franz — 4 years ago

with Alsu and Geoff

Joakim Andersson

9.2

Great cab! Classic cedar nose and very welcoming fruit. Well behaved tannins and lots of fruit. — 7 years ago

Jeremy Pollard

8.9

Surprisingly enjoyable. Concentrated core of dark fruit. Good acid. — 8 years ago

with David

Scott Rowe

9.3

When an unexpected bottle shines it absolutely makes your day.
Pop and pour with a little time in a big glass and this Cab sings.
Dark fruits, dark chocolate, moreish tannins. — 8 years ago

with Jade and Adam

Alan Imber

9.5

Stunning! Smooth, fruity,deep — 9 years ago

Hugh Jarce

9.2

Low acid, Med tannins, going to be an ugly night ;-) — 9 years ago

Bonnie Chu

9.1

With 🦐 sando! — 8 months ago

Scott C

Founder / Co-director SR Wine imports

8.9

Intense blackberries. Rich , hint of spice . Nice — 5 years ago

Chris Bensick

9.3

Hunkering down, day 2. 2013 Antle Mourvèdre with Italian meatloaf in mushroom sauce. Very fine. Hardy you really nailed this one! — 6 years ago

Shallan Biddle

9.1

Gift from a client - lovely, full bodied red 🤗 — 8 years ago

Scott Rowe

9.0

A ripper from Lenswood.
— 8 years ago

romo

9.4

A furry Alsatian in a hot tub. @Hardy Wallace — 9 years ago

Nick Lucchinelli

8.9

Spicy and plummy. However it may have been premature to crack this one so soon... 2015 vintage — 9 years ago

Jeremiah Diaz

9.0

Deep ruby color; baking spices, pencil lead, and black cherries on the nose; medium acidity; moderate minus tannins; tastes like green peppercorns, eucalyptus, and black plum with a long finish. I'm sure it won't be a crowd pleaser, but it's enjoyable for me. Pairs really well with a steak. — 3 years ago

Arden Barnett

10

Super fun tasting through a selection of Dirty and Rowdy’s. While there wasn’t a bad bottle in this lineup, the 2017 Enz was lights out... Was a treat having the winemaker Hardy Wallace join us via Zoom. What we expected to be a 30min or so zoom call to walk us through the lineup turned into 2 hours of learning about the various vineyards Hardy works with and diving into his philosophy on wine. An afternoon I’ll never forget! Thanks Clare for making this happen! — 5 years ago

with Clare and Jack

Hiroshi Tominaga

9.0

Wonderful. Black cherry. Present from Mai and Keisuke. — 8 years ago

Ely Cohn

8.9

Nice and relatively simple. Ruby brick with copper tinge around the edges. Aromas of strawberries, raspberries, and lavender. Soft texture with minerality and fresh fruit flavors. Love mostly everything from Hardy. — 8 years ago

Scott Rowe

9.0

SILVER
Good effort from Hardy's — 9 years ago

Pete Hamill

9.3

1991 opened in 2017 - beautiful! — 9 years ago