Ray Vanderhoff

8.9

Old Vine Gamay on Thanksgiving 2025. Murky ruby color. Aromas of red berries, wet stones, red flowers and sweet spices. Flavors of red plums, sour red cherries and raspberries, cranberries and baking spices. Distinct iron/granite note on the medium-plus finish. Medium body, soft tannins and ample acidity. A bit muddy. Reasonable Beauj. — 10 days ago

Sébastien F

9.3

Nez fruité à dominante framboise, notes fleuries sur la pivoine. La bouche est précise tendu fraiche salivante — 9 days ago

Gage Orion

8.9

Light bodied red… strawberry notes especially on the nose. Some spice notes. Very decent bottle from Publix, think I’m enjoying this vintage more than last years. — a month ago

Juan Pablo Perez

9.1

Nariz: fresa, ciruela y regaliz y algo de guineo

Boca: Tanino M, Acidez M, Alcohol M

Muy buena evolucion. — 10 days ago

romo

9.1

Just enough of the 2020 weirdness to inject some depth after an hour of air. — 16 days ago

Mike Matsumoto

9.0

昨日のお誕生日ワイン。鴨に合わせてガメイ種。ワイン見聞録福袋のひとつで市中価格は税別4900円とのこと。ほんとはもっと果実味が豊からしいのだが、夏場のヒートショックにやられたのかそれほどでもなかったのが残念。
＃ワイン — 14 days ago

Edward

9.0

Very good. — a day ago

romo

9.3

En mag. Fully mature, calm and assertive with much specific pleasure. Not much upside to holding. — 10 days ago

Matt Perlman

9.4

A great friend brought this magnum to thanksgiving in days of yore when we still lived in NYC, and I held off to give it due time…a decade or so later it shined with a youthful vivacity that I wish I could match! — 10 days ago

Rob Brobst III

9.3

Wonderful party starter wine. Medium bodied and fruit forward. — 9 days ago