Peter van den Besselaar

9.2

vintage 2019 | Minerality with a hazelnut touch, good structure, nice acidity. I consequently rate this wine high (tasted blind) — a month ago

"Odedi"

9.2

Dark ruby in color with a wide reddish rim.

Fruity nose with black fruits, cedar, tobacco and chocolate notes.

Full-bodied with medium acidity and long legs.

Dry and very fruity on the palate with blackberries, black currants, plums, cooked cherries, spices, cedar, vanilla, leather, earth, chocolates, tobacco, coffee, cola, licorice and bitter herbs.

Long finish with fine grained tannins and cherries.

This 12 year old Cabernet Sauvignon from Napa Valley is drinking deliciously now. Rich and extracted, and 'In your face' kind of wine.

Fruit forward and good right out of the bottle, but would have been even better after a couple of hours of airtime, but it finished way too quickly.

Showing nice complexity with a soft mouthfeel.

Will continue to age nicely in the next 5 to 7 years.

A great sipping wine that will pair nicely with a big piece of steak.

A blend of 86% Cabernet Sauvignon, 9% Cabernet Franc, 3% Petit Verdot and 2% Merlot. 924 cases produced.

14.6% alcohol by volume.

92 points.

$150. — 5 months ago

Victor Charcan

8.9

The floral and elegant side of Garnacha. Fine raspberries, good acid, some funky note. Pleasant — 10 months ago

Kelly Gould

9.7

Same maker as prisoner. Dark fruit. Delicious. So good — 5 years ago

Dr. Owen Bargreen

9.4

Sourced from the Walla Walla Rocks District, this opens with Umami and nori tones that mingle with Mandarin orange rind, and guava puree tones that all dance in the glass. The palate is plush, showing off its silky texture. Layers of bright red fruits collide with minerals, charcuterie, citrus rind accents and stony undertones on the palate. Sinfully good in its youth, this beautiful wine will cellar well over the next decade. Drink 2020-2030- 94 — 6 years ago

Erik Wochna

9.1

14’ vintage — 7 years ago

Alvaro Bustillos

9.4

Anniversario madrina — 22 days ago

Paul J

9.4

Similar to previous notes but a more restraint bottle with massive blue fruit. — 3 months ago

Barbara Crist

9.4

Delightful slightly effervescent wine — 9 months ago

Nicole Tyler

9.3

Sweet notes of apple. Nice bubbly for brunch. — 4 years ago

Joe Weinberger

9.2

First time trying this producer. Wonderful food wine! The hype is real for Comando G. — 5 years ago

Kevin Blix

9.1

Great complex flavor — 6 years ago

Joe Weinberger

9.2

One of the best pet nats I’ve ever tasted. This is on another level. The cab franc gives way to lots of crunchy red fruits on that palate, supported by high acidity and lots of minerality. While a lot of pet nats can be much more rough around the edges, this is all about finesse. — 7 years ago

Dominique Elena

9.5

Gul! Randje botrytis door vaten Sauternes — 2 months ago

Marco Rino

9.0

Molto fruttato, minerale, tannino leggero molto equilibrato — 4 months ago

KA

9.3

United Polaris Class — 5 months ago

Conrad Green

9.5

lovely intense Riesling fruit. A hint of oxidation. Slate, apple, sweet floral notes. Rounded with good weight in the mid palate. Defined and precise. Excellent. — a year ago

with Matt and Paul

Phil Hatch

9.2

Another great fondue wine — 6 years ago

Bob McDonald

9.5

Dark Ruby with a tawny rim. Savoury plum with earthy dusty notes on the nose. Trademark H of G silky palate with sweetness and a little barnyard - medium weight but with M plus intensity. Still on the plateau in its 27th year verging on its 28th. Easily Australia’s best single vineyard Shiraz bearing in mind that Penfolds Grange is multi regional. A lovely old Australian Shiraz with its ancient old vines - always delivers. I will drink my last one in the next 6 to 12 months. — 7 years ago

Joe Weinberger

9.0

Best bottle I’ve had of this wine yet. Really fresh and juicy. — 7 years ago